How to catch snakehead?

With the nutritional value and efficacy of snakehead being understood by more and more consumers, everyone has a high interest in snakehead and wants to go to the market to buy snakehead and try to cook and taste it. So many people want to know the market price of snakehead and see if it is acceptable.

How much is a catty of snakehead?

Artificial farming is about ten yuan. This area is different, it may be high or low, ranging from less than 10 yuan to more than 10 yuan. Wild ones are more expensive. Different regions may be high or low, generally 70-80.

Five skills of snakehead fishing

First, choose the right weather. For snakehead fishing, cloudy days are best, either in the morning or at night, and dusk is the best time, so it is required that there is no wind or rain. Rainy days will blur the line of sight of fishermen when fishing, which will have a certain impact on fishing.

Second, choose the right place. Snakehead is a kind of fish that lives in the middle and lower water layers. They often hide in cracks in the bottom of the water or by hidden weeds, waiting for the arrival of their prey. So when we choose the fishing position, we can choose some places with reeds and grass holes and start fishing.

Third, choose the right time. Snakehead has the habit of drying scales, and the sunny day in May every year is the vigorous period of snakehead drying scales. On sunny days, 10- 15 in the morning, with 12- 14 as the sunshine peak.

Fourth, choose the right feed. The snakehead is a carnivorous fish. The big snakehead mainly feeds on fish, shrimp, insects and frogs, and it is fierce by nature. When fishing, first of all, we should observe what appears more in the waters and what bait to fish with, so that snakeheads are more likely to take the bait.

Fifth, choose a good fishing line. The snakehead is stronger, so it is better to use big rope and hook to prevent snakehead from unhooking.

The practice of black fish

Hot and sour fish sticks

Ingredients: snakehead, dried pepper, onion, ginger, garlic, dried starch, yellow wine, salt, sugar, vinegar, monosodium glutamate and vegetable oil.

Exercise:

1. Slaughter the snakehead, gut it, take out the five internal organs and wash it. Take out both sides of the fish from the middle, peel off the fish skin, cut into fish strips, dip in dry starch and fry until golden brown.

2. Put the dried red pepper, onion, ginger and garlic in another oil pan and fry until cooked, then take it out.

3. Put the fish sticks into the pot, and add rice wine, vinegar, sugar, salt and some water. After the fire boils, simmer for a few minutes with low heat, and add monosodium glutamate to the pot.