How many calories does a serving of grilled cold noodles contain?

A portion of grilled cold noodles contains about 150-200 kcal.

Barbecue chilled noodles are one of the specialty snacks in Northeast China. They originated in Mishan City, Heilongjiang Province. Grilled cold noodles were originally made in a variety of ways, including deep-frying and high-temperature iron plate rolling. Later, it was improved to grilled on an iron plate. At the beginning of the 21st century, grilled cold noodles have become popular all over the country and are a unique delicacy in the Northeast.

The cost of baking cold noodles is low and the taste is great. The cold noodles used are ordinary cold noodles in the early stage, and special cold noodles are used in the later stage (thinner and softer than the common cold noodles on the market, and do not need to be processed after processing. After drying), it is soft and can be eaten directly.

Historical origin

The history of grilled cold noodles can be traced back to the 1980s. It is said that the original grilled cold noodles were created by a man named Uncle Shi in Pingyang County, Zhejiang of. At that time, he was making cold noodles on the roadside, but due to the cold weather, it was not easy to sell the cold noodles after making them, so Uncle Shi thought of grilling them and adding secret sauce, chili oil, etc. Seasoning, the result is unexpectedly good taste.

Authentic grilled cold noodles have very high requirements in the material selection and production process. First, high-quality Korean cold noodles must be selected to ensure their softness and toughness. In addition, the charcoal fire used for grilling It is also very important that the charcoal fire made of Tsubaki charcoal can make the appearance of the grilled cold noodles show a golden color.