What kinds of black tea do you have?

Qimen Black Tea, referred to as Qi Hong for short, is produced in Qimen County, a branch of Huangshan Mountain in southwest Anhui Province. The local tea varieties have high yield and good quality. They are planted in fertile red and yellow soil with mild climate, abundant rainfall and moderate sunshine, so the leaves are tender and rich in water-soluble substances, and the quality picked in August is the best.

2. Assam black tea

Produced in Assam Valley in the foothills of Assam Himalayas in northeastern India. The local sunshine is strong, so it is necessary to plant another tree to cover the tea tree moderately; Due to abundant rainfall, the big-leaf tea trees in tropical Assam can thrive.

3. Darjeeling black tea

It was found in the Darjeeling Plateau at the foot of the Himalayas in northern West Bengal, India. The local annual average temperature is about 15 degrees, and there is plenty of sunshine during the day, but the temperature difference between day and night is large, and the valley is filled with fog all the year round, which is a major factor that breeds the unique fragrance of this tea.

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