Is yuba dried in the sun or dried in the shade?

In order to prolong the storage time of yuba, generally, yuba with high water content can be dried to reduce the water content to 12 ~ 14%, and then put into food bags, tie the bag mouth tightly and place it in a cool, ventilated and dry place below 33℃. If there is a bug, you can always turn it over and let it climb out by itself, and you can't spray it with chemicals.

Dried yuba will be suitable for long-term storage, but it should be kept in a dry and ventilated place. The yuba in dog days can be dried in the sun and blown by the cool breeze several times. If the yuba is fried, you should soak a little Microsoft. If it is made into a cold dish, it should be a little harder!