After the typhoon, a lot of seafood blew on the beach, and the citizens gained a lot. Is eating seafood really safe?

Seafood picked up by the sea is safe to some extent. Many netizens believe that many seafood will become stale after being blown ashore after the typhoon, and eating it may cause bad stomach. Actually, this is not the case, because all these seafood need a certain degree of heating. As long as it is not eaten raw, it will basically not cause physical problems. Because of this, many people will come immediately after hearing the news.

Typhoon Meihua caused us great economic losses this time, but it actually brought great benefits to many seaside residents. For example, after the typhoon, a lot of seafood in the Navy Park was blown ashore. According to the video taken by many residents at the scene, we can clearly see that there are many shellfish scattered on the coast. Many residents are picking up seafood with buckets and shovels. Some citizens even picked up a few buckets of clams, and even some citizens deliberately drove tricycles to load seafood.

Moreover, we don't have to mention that half of these seafood are farmed, but when we see this opportunity, there is no need to grab it too much, because it is easy to trample on, and the seafood must be cooked when it is brought home, otherwise it will inevitably avoid some parasites in these seafood. If you really eat parasites, it will have a very serious impact on your body. So to some extent, if you want to continue to eat seafood and enjoy more, you must

In fact, these seafood are not particularly dangerous. As long as we are careful not to eat it raw, it can help us to avoid being hurt by parasites in these seafood to a great extent, which can make us healthier and enjoy these delicious foods at the same time. Of course, everything has a premise, so we must pay attention to safety.