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Where is the origin of highland barley wine in Qinghai-Tibet region?

It is said that Huaxia was the mother of the country and the queen of the west in ancient times. She once joined a powerful political party, Zhou Muwang in Kunlun Mountain, and rode it to Xiandao in Donghai, China to collect food. When I went back, I accidentally released a fairy from my mouth and fell at the foot of Longwang Mountain.

I saw the fairy fall to the ground and immediately planted a green wheat field. Year after year, everyone has a bumper harvest, and it has been handed down from generation to generation to cultivate the plateau, where children take root, because this is caused by the big bluebird. Now it is a famous "fairy forest farm" in Qingxian County to educate plateau children for thousands of years in memory of "fairy rice".

The Eight Immortals crossed the sea and returned to the Peach Blossom Festival. Attracted by the green ocean under the Dragon King Mountain, they marched into Weiyuan Castle. You can see that an old man beside the old well in the city is preparing a teahouse in the scorching sun, and the Eight Immortals pretend to be beggars. Before ordering tea, the old woman spilled the tea on the penny, and the Eight Immortals tasted it across the sea, only to find that the tea was sweet and beautiful.

Observing the wellhead, it is found that the black water Longquan, which leads directly to Wang Longshan, is a magical water. Tie Guai Li in order to report the benefits of tea to the old man, Tie Guai Li opened the pumpkin, poured his mother's fairy jade pool from the west into the well, and told the old man, "This well is famous for its wine making, and it has rich armor.

The old man can't believe it. He tasted the water in the well. It was really fragrant and happy, so I built a shochu room next to the old well to prepare highland barley wine. Later generations brewed this exquisite wine to commemorate the immortal rice given by heaven, and called this green rice wine "wine made of immortal rice" and "highland barley wine" which has become a famous local wine. Dragon King Elixir, Jade Qing Ke and Queen Mother Jade are the liquids for brewing high-quality wine.