Weather forecast of Xichang in April 1, 2/and 3/.

The weather forecast for Xichang on April 1, February and March is: April 1 will turn sunny to cloudy, with 5~20 degrees. On April 2, it turned cloudy, 5~20 degrees. On April 3, it turned cloudy, 8~20 degrees.

Xichang, located in the southwest of Sichuan Province, is a region with unique climate. Xichang's climate belongs to the south subtropical monsoon climate, which is characterized by abundant rainfall, abundant sunshine and spring-like seasons.

First of all, the climate in Xichang is mild and pleasant. It's not cold in winter and not hot in summer. The annual average temperature is around 17℃, and even in the coldest winter, the temperature is rarely lower than 0℃. So Xichang's climate is very suitable for living, which has become the reason why many people choose to settle here.

Secondly, the climate in Xichang has obvious seasonality. In summer, affected by the warm and humid air current in the ocean, it is rainy and humid, with more clouds and shorter sunshine time. Winter is controlled by the continental air mass, with many sunny days and long sunshine hours. This seasonal change makes Xichang's climate rich and colorful, and also provides good conditions for the local ecological environment and agricultural development.

In addition, the climate of Xichang is characterized by both rain and heat. This means that in summer, high temperature and rainy weather occur at the same time, which provides sufficient water and heat for crop growth. Although the temperature is low in winter, there is little precipitation, which is beneficial to the overwintering and spring growth of crops.

Xichang Climate Food Recommendation

1, Qionghai drunken shrimp: This is a traditional delicacy with Xichang characteristics. It is made of local fresh river shrimp, seaweed and bait unique to Qionghai. It tastes delicious and unique, and it is a favorite delicacy of Xichang people.

2. brazier barbecue: brazier barbecue in Xichang is one of the local characteristics. High-quality beef, mutton and vegetables are selected, and various seasonings are added in the baking process, which is delicious and fragrant.

3. Fish with Chinese sauerkraut: Fish with Chinese sauerkraut is one of Xichang's specialties. It is made of fresh fish and local sauerkraut. Sour and delicious, it is one of Xichang people's favorite foods.

4. Bamboo rice: Bamboo rice is one of the traditional cuisines in Xichang. It is made of local fresh bamboo, steamed glutinous rice and various seasonings in a bamboo tube. Delicious and delicious, it is one of Xichang people's favorite cuisines.

5, bean jelly: bean jelly is one of Xichang's special snacks, made of high-quality mung bean starch, smooth and delicate taste, plus various seasonings and condiments, delicious.

Reference to the above content: Baidu Encyclopedia-Xichang