What are the special snacks in Guizhou?

beef powder

Huaxi beef powder, the birthplace of Guiyang Huaxi area, is a famous snack in Guizhou. Its unique soup base is made of a variety of precious Chinese herbal medicines carefully and strictly, and the beef powder made is different from others. The soup is delicious. Everyone who has eaten is full of praise.

Bobo sugar

Bobo sugar, also known as bobo crisp. It is sweet and easy to melt, so it is also called "crispy mouth". The main characteristics are fragrant, sweet and crisp, and the color is wheat yellow. The fragrance of sesame seeds lingers in your mouth for a long time. Bobo sugar was founded in Xianfeng period of Qing Dynasty. This is a tribute with exquisite materials, which is very famous at home and abroad.

Buckwheat jelly

Zhijin buckwheat bean jelly is a special snack in zhijin county, Bijie City, Guizhou Province. Zhijin county buckwheat bean jelly is spicy, fragrant and refreshing, and it is a necessary snack for local residents to cool off.

sponge cake

Ba Huang is a famous Han nationality place. The color is golden, and the glutinous rice in Ba Huang is bright. Glutinous rice, soybean, bamboo and wood are very fragrant, sweet and soft, appetizing and refreshing, with endless aftertaste.

Strange corn flour

Guailu powder: There are many seasonings to make Guailu powder, such as sauerkraut, coriander, onion, peanuts, broken ears, kelp, onion fruit, pressed tea, celery, mung bean sprouts, as well as homemade soft whistle, stewed chicken with mushrooms and black beans, and green pepper meat foam.

Intestinal flourishing surface

Wang Chang noodle is a famous traditional noodle in Guizhou. Among many snacks in Guizhou, it is famous for its "three unique" colors, fragrance and taste. It has the flavor and taste of tender blood, crisp noodles, spicy and fresh soup, red but not spicy, oily but not greasy, crisp but not raw.