Are the people in your hometown still burning firewood for cooking?

The farmers in my hometown still burn firewood for cooking.

From ancient times to the present, it is normal to use firewood for cooking. If farmers don’t use firewood for cooking, what should they use? The rice cooked by firewood is very fragrant, delicious and fragrant. After eating that rice, you will never forget it. Whenever you eat, you will think of the rice cooked by firewood in your hometown.

During the busy farming season in the countryside, farmers have to dry the firewood in the sun. It is very hard work. If it is not dried, it will be wet. If it is carried back, it will not burn. When the sun comes out, the farmers will take it with them. Wear a straw hat, wear long sleeves and go out to dry the firewood while the weather is good. The sun is very strong and farmers are not afraid of the sun or heat. At night, they carry it home and tie the firewood in bundles and put them there. Keep out of the rain.

With the progress of society, every household is living a good life. With the reform and opening up of society, young people have gone out to work. The money they earn comes back as gas according to the weather. They can also use rice cookers to cook. Every time After the New Year, young people come back. Young people use natural gas to cook because they are afraid of trouble. Whenever young people leave after the New Year, old people are not used to using natural gas, so they still use firewood to cook.

It’s not that the elderly are not used to it, but they are saving money. Cooking with natural gas costs money, so they still choose firewood to cook. Cooking with firewood is indeed fragrant, and the burned firewood can be used as fertilizer, which is more expensive than national sales. The fertilizers produced are not bad, the ones burned with firewood are called farmyard manure, and they have many uses.

When it is time to raise seedlings, use it as a base fertilizer to make the soil soft and not hard. It is indispensable for planting corn, raising seedlings, sweet potato seedlings, etc. No matter what crops are infested with insects, Sprinkle firewood and fertilizer on it, and the insects will die. You can eat green food without farming. Green food rarely causes illness and is beneficial and harmless.

Farmers like to use firewood for cooking, which saves money and allows them to eat green food.

Those who are here are still burning firewood for cooking. Our family has been cooking with firewood for generations, and those who cook with firewood will live longer. Because cooking with firewood is done in iron pots, eating with firewood will not cause iron deficiency anemia. No iron deficiency, no calcium deficiency. Ancestors live a long life.

It is very convenient to cut firewood and mow grass in my hometown. My hometown is in a mountainous area in southern Hunan, called "the southern end of the Luoxiao Mountains and the northern foot of the Nanling Mountains". It is a place surrounded by mountains. The village is located between two high mountains. A small river flows through the village from north to south, and the climate is distinct throughout the year. It can be said that this place is straight to the point, full of green mountains and gurgling water. My family has been burning firewood for cooking for generations, and now they also collect firewood from cutting and cutting. Why not burn firewood for cooking?

My family is used to burning firewood for cooking. My hometown is 20 kilometers away from the town government. There is a four-meter-and-a-half-meter wide cement road. It is more than 70 kilometers away from the county seat. There is also a cement road, but it is winding and winding over mountains and ridges. It is not long for the elderly to go to the county seat by car. Be careful and get motion sickness. Most young people have gone to the city to work, leaving behind the elderly (children have also gone to the city to study). When young people come back from the New Year and holidays, they usually buy a can of liquefied gas from the town and go home to cook. This is a matter for young people, but older people are used to burning firewood for cooking.

Old folks believe that burning firewood for cooking has many benefits. The old folks think that cooking with firewood is delicious and the food cooked with firewood is very fragrant. The cost of burning firewood is low, and it is now very convenient to cut firewood and mow grass behind the house. But if you have to go to the town or county to buy liquefied gas and take it home, the cost is so high! Besides, how can the young people move this tank of gas! Some people also say that using electricity is not very convenient? But that's the "Electric Tiger"! How many rural people can afford electricity to cook every day? Besides, there are many safety risks.

In my hometown, the firewood ash after burning firewood for cooking is a good farmhouse ashes. Vegetables are grown every year in the vegetable field using firewood ash, and the vegetables grow quickly and well. No need to use pesticides or anything.

It may not be easy to change the habit of burning firewood for cooking in my hometown. This requires further efforts to help the elderly understand the truth that "lucid waters and lush mountains are invaluable assets", which requires grassroots organizations to manage the mountains and ridges in accordance with the law. But no matter what, as long as the environment is not damaged, why should we change the habit of burning firewood for cooking?

In my hometown in the countryside, people still burn firewood for cooking, but in the hottest days of summer, they use liquefied gas or induction cookers. After all, those things are free to buy, and natural gas alone Liquefied petroleum gas seems very expensive to most people with low incomes, and they are really reluctant to spend money to buy gas for cooking.

Income determines consumption level!

I was born and raised in a rural area and am now in my seventies. As far back as I can remember, my family has relied on firewood or thatch fire for cooking and cooking. As I grow older, I can no longer cut wood. Coarse firewood cannot be broken open, and thatched firewood is in trouble. All year round, they rely on burning wheat stalks and rapeseed stalks to make porridge. It is difficult to cook porridge in hot weather, but it is very comfortable in the cold winter months. One can be used to cook porridge and drink, the other can be used to warm oneself by the fire, and the third can be used to provide lighting.

In fact, very few rural farmers use firewood to cook rice and cook vegetables. They have basically developed a lot and made a lot of money outside. They generally use gas or induction cookers to cook and cook, use electric stoves to cook fires, and use electric blankets to sleep in bed. They live a beautiful and happy life.

Same people, same weather, people are more infuriating than others...

In late summer, I was riding through the original countryside of Pidu District, Chengdu and saw an old house, which is very rare. We still use the firewood stove to cook, the uncle lives alone, and the children are in good condition. The uncle is nostalgic and still lives in the old residence where he and his wife have lived for decades and is unwilling to move out. He says that a golden nest or a silver nest is not as good as his own doghouse. He is used to being free.

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To the south of my hometown, the Daqin Mountains, the mountains are covered with trees, the kind that can’t be burned down, oak trees, yellow trees, etc. Pear trees, red-eye trees, locust trees, various pine trees, poplar trees, peach trees, there are too many to mention.

What came down was used to make fire for cooking.

There are also particularities in the use of firewood for cooking, and the best is yellow pear wood. There is a local folk song that says, "If you want to cut firewood, you need to cut yellow pear wood, and if you want to be a prostitute, you need to be a prostitute." Although it is a local ballad from the early years, it fully illustrates that pineapple wood is a superior material for cooking. It has oil, is easy to burn, and has a strong fire. It is deeply loved by the farmer’s mother-in-law who is the cook!

Natural gas is incomparable when it comes to using firewood for cooking, cooking and cooking. It has a strong and hard fire, making the rice and vegetables more fragrant. There is no need for a fire, and the earthen stove used for cooking can also keep the temperature warm, so the meal will be hot from beginning to end. Especially in winter, if you use gas or natural gas, your meals will become cold if you eat them slowly.

In recent years, the country has been converting farmland into forests. There are more trees, and every household has moved into an apartment building. There are fewer people cooking over fires and burning kangs. Burning charcoal has long been banned by the state. .

Some left-behind elderly people and residents living in earthen houses still maintain the habit of using firewood for cooking, but no matter how much they are used, they cannot use much. The stoves used for cooking are all new-style exhaust stoves, which save firewood and are clean. It's hygienic, the fire is quick, and the rice is delicious with coriander.

My family is in a rural area in central Henan. Farmers mainly grow wheat, corn, and cash crops, peanuts and tobacco leaves. Due to strict environmental protection regulations, there are very few people who cook with firewood. Only some elderly people are not used to using gas. In addition, they are frugal and afraid of spending money, so they use firewood to cook.

Many people in our hometown still burn firewood because the orchards are pruned every year and the rotten tree trunks can be used. Although there is an electric stove, it is used for both.

Of course, there are people who cook with firewood. This is also an inevitable reality in rural areas. Now there is so much firewood in rural areas that can be used. The economic income in rural areas is definitely not as good as that in cities, and most of them are left behind. The elderly are at home and pay more attention to saving. They always think that using natural gas costs a lot, and the left-behind elderly people have insufficient safety awareness and are unwilling to use natural gas due to many safety hazards. Therefore, many left-behind elderly people still use firewood to cook.