Basic introduction of bordeaux producing areas

Bordeaux, located in the south of France, is one of the largest and most influential wine producing areas in the world. Bordeaux produces the best wine in the world by virtue of its unique geographical environment-superior terroir conditions and climate. ?

Bordeaux wine producing areas are naturally divided into left and right banks by the Gironde River. The main producing areas on the left bank are Medoc (Medoc), including Saint Esteve, pauillac, Saint Julian, Upper Medoc and Margaux.

The main producing areas on the right bank are Saint Emilion and Pomeroy. There are also Graf, Sotne and Balsack producing areas in the south of Medoc.

Extended data:

Historical origin

1 century Bordeaux began to grow grapes, and Bordeaux's wine industry began to develop rapidly.

Originated in the12nd century, Ali, Duchess of Aquitaine (including Bordeaux), married King Henry II of England, and Bordeaux became British territory, so wine merchants who distribute Bordeaux can enjoy tax relief.

As a result, almost half of Bordeaux wines are exported to Britain. 16-17th century, shrewd Dutch businessmen also came here to engage in wine trade. Most importantly, they brought the technology of reclaiming land from the sea, which made the originally low-lying land in Medoc surface, and now it has become a top vineyard.

From 65438 to 0855, Charles Louis Napolé on Bonaparte was in power. King III wanted to take the opportunity of the Paris World Expo to promote Bordeaux wines to the whole world. He wanted all the wines from all over the country to participate in the exhibition. Therefore, he asked the Bordeaux Wine Chamber to prepare an exhibition to introduce Bordeaux wines and classify Bordeaux wineries.

The Bordeaux Chamber of Commerce entrusts the responsibility to the Syndicat of Courtiers, the official organization of wine wholesalers, and divides all wineries into five grades, and every wine producer in Gironde District is included in one grade.

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