Where is Tieguanyin mainly produced?

Where is Tieguanyin mainly produced? China is a big country that drinks tea. There are all kinds of teas. Tieguanyin is a common tea in life and one of the top ten famous teas. It is sweet and delicious, and is deeply loved by people. Let's find out where Tieguanyin is mainly produced.

Where is Tieguanyin mainly produced? 1 Tieguanyin is the best in oolong tea. Created between 1725 ~ 1732, it was first born in Anxi County, Fujian Province. Tieguanyin's tea has the same name-extremely heavy, as heavy as iron and as beautiful as Guanyin. Tieguanyin produced in different places also has different personality characteristics, and the most representative villages in Anxi (Xiping and Dade) have attracted much attention.

Tieguanyin Xiping producing area

Tieguanyin produced in Xiping is characterized by clear soup color and long fragrance. Tieguanyin here is not only fragrant, but also sweet and refreshing after drinking. The moment the lid is lifted, it is called the fragrant room, which makes people excited to kill it directly. The soup color of the first bubble and the second bubble is relatively dull.

After the third bubble, it is yellow-green and crystal clear. The special sour taste after eating can be said to be sweet in acid, fragrant in sweetness, and lasting in water fragrance. Tieguanyin in Xiping has three important characteristics: thick soup (bright tea soup with deep color), clear rhyme (the unique "Guanyin rhyme" in Anxi Tieguanyin is remarkable) and slight fragrance (although the soup tastes fragrant, it is leisurely but not violent).

Tieguanyin Dade producing area

Gande Town, however, is a famous town in China, and once won the reputation of the first town in Tieguanyin, China. The unique geographical location and climate of the mountain reflect the unique charm of Tieguanyin Mountain. This is also one of the primary reasons why most local high-end Tieguanyin comes from Anxi Dade.

Tieguanyin made by Tieguanyin has the characteristics of light and fragrant soup. Elegant orchids with the fragrance of alpine rhyme leaves make people never tire of hearing about them for a long time; The aroma is not only rich but also resistant to foam; The color of the soup is light green and the bottom is transparent. The entrance is sweet and cheerful, which really makes people want to aftertaste for a long time. The most important thing is that because of the high altitude, the contrast between pests and pesticides is small, and it is really natural and pollution-free

Where is Tieguanyin mainly produced? 2 What kind of tea does Tieguanyin belong to?

Tieguanyin is a kind of tea between green tea and black tea. It is a kind of fried green tea and an important member of oolong tea family. It is said that this kind of tea first appeared in Anxi County, Quanzhou, Fujian Province. At present, there are still a large number of Anxi Tieguanyin on sale in the market, which has always been a fine product in tea. Tieguanyin contains a variety of organic compounds, which are beneficial to human body, can delay aging and prevent the three highs.

Soaking method of Tieguanyin

Simple bubble method

Usually, a person can brew Tieguanyin at home. You can directly choose a white porcelain teacup, put 3 to 5 grams of tea in the teacup, brew it directly with boiling water above 90 degrees, and take out the tea soup directly and drink it slowly after 23 minutes.

Correct bubble method

1. If you want to taste the real taste of Tieguanyin, you usually pay great attention to the brewing method. Before making tea, you should prepare tea sets and rinse all the tea sets with boiling water. This can not only wash away the dirt on the surface of the tea set, but also warm the cup.

2. After processing the tea set, you can directly take the tea leaves out of the tea box with a teaspoon and put them into the tea set. Prepare boiling water at about 90 degrees. It should be noted here that it is best to use pure natural mountain spring water or purchased mineral water. You must never use tap water at home. After brewing, you can't taste the unique taste of Tieguanyin.

3, brewing Tieguanyin must go through the process of washing tea, that is, after pouring boiling water into the tea set, immediately pour out the tea soup, so that the dirty things on the surface of the tea can be washed away and the tea becomes warm. After washing the tea, pour boiling water directly into the tea set for brewing, and the soup can be served directly in about one minute.

Where is Tieguanyin mainly produced? What kind of tea does Tieguanyin belong to?

In life, some people think Tieguanyin belongs to green tea, while others think it belongs to black tea. In fact, it is a kind of tea between green tea and black tea called green tea. That kind of tea has both the rich fragrance of black tea and the fragrance of green tea. According to the processing technology, Tieguanyin belongs to oolong tea. It is not completely fermented during the processing, and there is a strange green leaf and red edge after it is made.

The efficacy and function of Tieguanyin beauty and weight loss

Tieguanyin is nutritious and delicious. People can absorb rich nutrition after drinking, and can also play the primary role of beauty and weight loss. The vitamins and minerals it contains can nourish delicate skin, dilute pigmentation and strengthen skin's antioxidant capacity. In addition, Tieguanyin can clear the intestines and detoxify, and it can also accelerate fat analysis. Drinking regularly is especially good for losing weight.

Prevent premature senility

Ordinary people drinking more Tieguanyin can improve the activity of superoxide dismutase (SOD), improve the body's antioxidant capacity, eliminate the generation of oxidation reaction, and at the same time eliminate free radicals in the body, which can eliminate their damage to human tissues and cells, obviously improve the efficacy of human organs, and also delay the aging of the body and prolong life.

Promote the development of teeth and bones

In daily life, people drink more oolong tea, which can also promote the development of teeth and bones. Because oolong tea is rich in trace elements calcium and phosphorus, it can improve the absorption of calcium. These nutrients can improve bone development, increase bone density and prevent osteoporosis. Calcium is also an essential nutrient for human tooth development. It can strengthen teeth and prevent tooth decay together with fluoride.

refreshing

Tieguanyin tea is rich in vitamins, minerals and even caffeine and tea polyphenols. After being absorbed by human body, these nutrients can directly act on human brain and central nervous system, which can obviously improve the activity of brain cells, keep nerves happy, refresh the mind and make people's minds more fresh and lively.