In hot weather, do you need shade to make the leaves of Chinese rose shine?

As for the rose, the standard belongs to the flowers destroyed by human beings. It is said that the nine sons of the dragon are different. After thousands of years of tossing, there are tens of thousands of descendants of roses, with different colors, styles and habits. That's why it appeared. You say that Chinese roses are easy to raise, but some people object. You said that Chinese rose is not easy to raise, but some people objected. Of course, it is not surprising that some people say that Chinese rose likes strong light, and some people say that Chinese rose should be shaded.

But is the Chinese rose really afraid of the sun exposure? I can say responsibly that I am not afraid. The sun in China won't kill the Chinese rose, or even the Chinese rose.

The leaves of the heated Chinese rose will be small, but very thick, and the leaves will be dark green and shiny, and there will be uneven particles on the leaves. When the weather turns cold, they will get pregnant and bloom first, and then explode a lot of bamboo shoots.

In other words, summer is indeed the peak of the death of Chinese roses, but they are hotter than the sun. There is a difference between these two sentences. After reading my analysis of the cause of death of Xia Rose, I understand.

First, dehydration and death. In summer, the water evaporates quickly and the basin soil dries easily. Potted roses may not last a day if there is not enough soil in the pot. We office workers plant roses, sometimes water them in the morning and get home at night, and the roses are already dead. This is not dried, it is dry. The solution is to change the big pot and increase the content of garden soil in the pot-soil ratio. Roses planted on the ground rarely die of dehydration, because the deep soil contains a lot of water, and the water will not die if it continues.

Second, the roots are burned at high temperature. It will heat up again in summer, reaching a peak around 40℃ in China. At this temperature, the Chinese rose says there is no difficulty. But have you heard some stories about frying eggs on the concrete floor in cities? Exposure can make the smooth and hard surface temperature reach above 60℃. If the flowerpot happens to be placed on the concrete roof, you know the consequences. Rose just plays the role of an egg. Even if the pot soil is still wet, the Chinese rose will die. The solution is to sprinkle water to lower the ground temperature or raise the rose pot. Pots placed in mud and grass will not have this risk. If you hate the trouble of weeding, you can lay an artificial lawn, and the effect is also very good.

Third, Borgen is dead. Although stuffy roots occur in many seasons, summer is the most serious. Pots or soil with poor air permeability will often make the rose barely survive winter and spring, and it will not last after summer. This is equivalent to altitude sickness caused by thin air. You can cope with it by barely walking, and you must be dizzy when you run. In the hot season, the breathing movement of the rose is accelerated, and there is less air in the pot soil that is not very breathable, so it is completely dead. The solution is to improve the soil quality, increase the permeability of the pot soil, and let the pot soil dry briefly before watering the roses every time.

Fourth, the death of pests and diseases. There are no bugs in winter, young in spring and fattest in summer. Isn't this fat grown by eating Chinese rose flowers? The roots and leaves of Chinese rose are good food for insects. There are also some flower friends who don't handle the dark spots well in spring. In summer, the flower seedlings have become polished rods, which is even more unbearable, and often they can't get to autumn.

In summer, flower lovers set up umbrellas for Chinese roses not to shade the sun, but to cool the ground. This is a remedial measure taken when the ground conditions cannot be improved. But shading also reduces photosynthesis, which is not conducive to the accumulation of nutrients in roses.