Traditional Culture Encyclopedia - Weather inquiry - It's very hot in summer. I like to eat watermelon, but don't throw it away. What food can watermelon skin make?
It's very hot in summer. I like to eat watermelon, but don't throw it away. What food can watermelon skin make?
I want to say that the first way to make watermelon skin delicious is to mix it with cold water. Wash the finished watermelon skin first, and then use it to cut off the pulp left on the watermelon skin. Cut the processed watermelon peel into filaments, and then marinate it with a little vinegar and salt for a period of time. Pickled watermelon skin will become crisp and refreshing. Then it's time to prepare juice, and everyone can season the juice according to their own tastes. Personally, I prefer to cut some millet pepper and put it in a small bowl, add soy sauce and vinegar, and add a little sugar and salt. Finally, pour the juice on the pickled watermelon skin, and a delicious cold watermelon skin is ready.
I think the second dish that makes watermelon skin delicious is fried watermelon skin. Slice the processed watermelon skin, then pour the hot oil into the pot, add a little millet pepper, and then add the sliced watermelon skin. Finally, stir-fry in a pot and add seasoning. After the watermelon skin is fried, it can be cooked, and a delicious fried watermelon skin is finished.
I think the above two methods of watermelon skin can make watermelon skin very delicious. If anyone wants to make watermelon skin, they can try it.
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