What is the reason why the price of pork has increased by 2.5% compared with that before the holiday? Will it go up again? /kloc-the latest pork market in October.

Welcome to the cold dew solar term. The weather is obviously much colder, so the demand for all kinds of goods is also increasing, because everyone is ready to stock up for the winter.

Of course, there is naturally pork that everyone must eat almost every day. As an agricultural and sideline product second only to grain in China, the importance of pork is well known, but its price has soared and consumers can't afford it.

Moreover, even now that the National Day holiday is over, pork prices are still strong. According to the latest data from the Ministry of Agriculture and Rural Affairs, on June 8, 2008, the average wholesale price of pork nationwide was 32.8 1 yuan/kg, up 2.5% from before.

So what is the reason for the continuous rise in pork prices? Will it go up in the future? Let's take a look at the latest pork market in June 5438+00.

What is the price of pork now?

Pork: 8 yuan/kg of pork in Xiangfang District, Harbin, Heilongjiang; Pork in Yuhang District, Hangzhou City, Zhejiang Province is 7.88 yuan/kg; Pork 13.82 yuan/kg in Jimo District, Qingdao City, Shandong Province; Pork in Feidong County, Hefei City, Anhui Province 1 1.38 yuan/kg; Pork in Wuzhi County, Jiaozuo City, Henan Province 1 1.25 yuan/kg; Pork in Yaodu District, Chengdu, Sichuan is 9.75 yuan/kg; 9.8 yuan/Jin of pork in Furong District, Changsha City, Hunan Province.

Pig white stripes: pig white stripes 15 yuan/kg in yingze district, Taiyuan, Shanxi; Shang Jie District, Zhengzhou City, Henan Province, pig white strip 8.9 yuan/kg; Pig white stripes 13 yuan/kg, Liwan District, Guangzhou, Guangdong; 8 yuan/kg of pig white stripes in Dadong District, Shenyang City, Liaoning Province.

Source: official website, Ministry of Agriculture and Rural Affairs, screenshot No.3 meat: No.3 meat in Huangpu District, Shanghai, 12.25 yuan/kg; 9.9 yuan/kg of meat No.3 in Dongtai City, Yancheng City, Jiangsu Province; No.3 meat in Wen 'an County, Langfang City, Hebei Province, 12.05 yuan/kg; Daye city No.3 Meat 12 yuan/kg, Huangshi City, Hubei Province.

Pork belly: pork belly in Wen 'an County, Langfang City, Hebei Province 1 1 yuan/kg; Chuanying, Jilin City, Jilin Province, pork belly 9 yuan/kg; Pork belly 12 yuan/kg in Jinan District, Fuzhou City, Fujian Province; Pork belly 12.5 yuan/kg in Changqing District, Jinan City; Pork belly 14.43 yuan/kg in Yanshan District, Guilin City, Guangxi Province; Pork belly in Jiulongpo District of Chongqing 10.24 yuan/kg; 9 yuan/Jin of pork belly in Haidian District; Pork belly in Baodi District of Tianjin is 7.63 yuan/kg, etc.

Minced pork: minced pork 6.5 yuan/kg, Panyu District, Guangzhou, Guangdong; 5.75 yuan/kg minced pork in Yuhua District, Changsha City, Hunan Province; Yinan county minced meat in Linyi City is 8.54 yuan/kg, etc.

Pork leg meat: front leg meat 12.67 yuan/kg in Yuhang District, Hangzhou, Zhejiang; Lanshan district's front leg meat 10. 12 yuan/kg; Hough meat 13 yuan/kg in Guanyun County, Lianyungang City, Jiangsu Province; Hough meat 12.62 yuan/kg in Shunqing District, Nanchong City, Sichuan Province.

Remarks: The above pork prices are all from the wholesale quotation of Huinong. Com (non-market retail price) is for reference only.

Please refer to the latest local quotation for the specific price.

What is the reason why the price of pork has increased by 2.5% compared with that before the holiday?

1, the weather turned cold.

Affected by cold air, there has been a sharp cooling situation in the south recently, while the winter mode was started early in the north, and the phenomenon of curing sausages and bacon in various places increased significantly, and the demand for pork consumption increased greatly.

This has led to an increase in the price of buying big pigs by slaughtering enterprises, which has effectively driven up the price of pork.

2. Unwilling to sell

Recently, the second fattening craze has revived, and some areas have even started fattening for three times. Therefore, most farmers are reluctant to sell, which leads to tight supply of live pigs.

In the case of staged shortage of live pigs in the market, pork prices will naturally rise.

3. Demand is booming

At present, some areas are still affected by the epidemic, and the transportation cost of pig enterprises has increased, resulting in high pig prices.

However, after the holiday, most school canteens and outdoor catering industries have resumed work one after another, adding to the atmosphere of the National Day holiday, and pork consumption is booming, which has contributed to its price increase.

Will pork rise in the future? /kloc-the latest pork market in October.

During the National Day, the price of pigs rose more and more obviously, ushered in seven consecutive rises. According to statistics, the cumulative increase of pig price in seven days exceeded 1.5 yuan/kg, and the year-on-year increase was close to 150%.

As far as the current market situation is concerned, pork prices still have favorable factors in the short term. On the one hand, the cooling effect brought by cold air has not ended, on the other hand, this cooling effect will not last long before the staged pig shortage in the market passes.

With the gradual departure of the National Day holiday, pork consumption has declined, and pig prices may have a certain correction.

What's more, in the face of the trend of "rocket pigs" during the National Day, relevant departments are also taking a number of measures to ensure stable supply and prices, and the fourth batch of central reserve pork arrived as scheduled.

Therefore, it is expected that the pig price may start to fall from the middle of 10.

In the long run, China's pig slaughter shows a continuous growth trend, and it is expected to increase steadily in the fourth quarter, which also means that there will be no shortage of pigs in the market in the future, and the market supply will be guaranteed in the later period, so the pig price also lacks the basis for a sharp increase, and the downward pressure is greater.

As for the new round of obvious gains, it is expected to wait until New Year's Day and the eve of the Spring Festival.

Generally speaking, the reason why pig prices can continue to float red during the National Day is mainly affected by the widespread cooling, farmers' reluctance to sell and the rising demand for pork.

Although the current market pig price is expected to continue to fluctuate strongly, the holiday bonus has passed, the superimposed official regulation will be strengthened, and the pig price may be slightly lowered. Therefore, farmers should be alert to the risk of pig price rise and fall, and scientifically arrange fattening or slaughtering work in order to maximize their own interests.

For consumers, after the price of pork slowly turns from rising to falling, they can also buy more pork to make bacon sausages and eat them in winter.

Finally, what do you think of the above pork prices? Welcome to leave a message for discussion.