What is the origin and origin of mutton soup and sesame seed cake? Please introduce it!

Chengde has a famous breakfast called mutton soup and sesame seed cake. Because the mutton soup in Pingquan County is the best, people often call it Pingquan mutton soup. Because mutton soup with sesame seed cake is the best, people who sell mutton soup play with sesame seed cake, and most people say mutton soup.

Sesame cakes are collectively referred to.

Chengde is located in the north of Saibei, surrounded by many grasslands, developed animal husbandry, flocks of cattle and sheep, and rich in raw materials for miscellaneous sheep. And the weather is cold, eating mutton soup will be very warm, and there are many ethnic minorities such as Manchu, Mongolian and Hui, so there is an atmosphere of eating mutton soup.

The mutton soup in Chengde is famous for its fresh soup, delicious taste and refined ingredients. It has been cooking for more than 200 years. Mutton soup is mainly made of mutton offal, which is nutritious, easy to digest and absorb, mellow and memorable. Sesame cakes are big, rich in sesame seeds and crisp. Everyone who has eaten this breakfast will want to eat again and come again.

People in Chengde usually arrange to eat mutton soup biscuits for breakfast. Sometimes we ask our guests what to eat for breakfast, and they also choose mutton soup biscuits. Sitting in a small shop selling mutton soup, drinking delicious mutton soup, eating soft and crisp biscuits and sweating on your face will leave a deep impression on you.

Now there are many small shops making mutton soup in Chengde, and the biggest one is Laosan mutton soup in Beixinglong Street. Especially in the tourist season, a few hours in the morning, the city will be crowded with guests. Because they all eat mutton soup and biscuits, the turnover of passengers is still very fast. A delicious and affordable breakfast.