How to dry Chili?

Dried peppers need to be cut, and then choose sunny days for more than three days to ensure the smooth drying of peppers.

Preparation materials: pepper, knife, plate, bottle.

The specific operation includes the following steps:

First, remove the seeds of pepper with a knife and cut the pepper vertically in half.

2. Check the weather forecast and choose sunny days for three consecutive days.

Third, put the chopped and washed peppers into a dish and arrange them neatly, then dry them.

4. After eight hours of exposure, turn the pepper over and continue to dry.

At dusk, you can cover the plate with cloth or towel to prevent insects from entering, and then continue to dry after the sun comes out the next day.

Six, generally after three days, dried peppers will be easily crushed by fingers, and then dried. Choose a clean and airtight jar and put it in it for later use.