The northernmost selling station in China delivers food at minus 40 degrees. How do delivery personnel work hard to improve working conditions?

If you have been to a big city, most of you should have ordered takeout. Ordering takeout in China usually takes half an hour to get to the place you wrote. These takeaways are all sent by the takeaways. No matter how bad the environment is, the food delivery staff try not to be late. Some conscientious food delivery staff race against time. The reason why the service is so fast and the attitude is so good is because we can give him a good praise. It's getting cold now, and there is heavy snow in some places. Not only is the road difficult and expensive, but the weather is extremely cold.

1. China northernmost selling station delivers food at minus 40 degrees. What makes them so persistent? ?

Northern China is a cold place, and there are also deliverymen in these places. Mohe, as the distribution station with the lowest temperature in China, has only five distributors serving more than 10000 people. In the environment where the temperature is only MINUS 40℃, they still have to complete the task, and the pants they wear during the meal delivery weigh more than a catty, but they still have to insist on delivering meals to users on time. They have also experienced bad reviews from customers, and then more and more people understand their hard work, and they will also indicate on the takeaway list that it will be colder. Faced with such changes, people outside are getting warmer and warmer. ?

Second, how can the takeaway workers work hard to improve their working conditions?

In my opinion, in colder places, the delivery staff should provide windproof vehicles, plus light and warm clothes. It is best to set up a centralized delivery point in a more convenient place. The courier will put the courier at the delivery point, and the customer will pick it up with the single number. This not only saves the time of the delivery staff, but also reduces the cold that the delivery staff suffers during the waiting process.

Third, how should we treat takeaway? ?

Although this job is hard, take-away food has already fed many families. When faced with takeout, don't look down on others. All jobs are equal. Don't give them bad reviews at will, because a bad review may lead to his bonus this month.