Writing a composition by observing bayberry

1. Write an essay on the topic of bayberry

My sister’s bayberry

Qian Yan

My sister is four years older than me.

My mother said that when I was born, my sister, who had just turned four years old, was brought by her aunt to see my little sister. As soon as she arrived at the door of the delivery room, she shouted: "Put it on for my sister!" while throwing in a baby. Little shoes.

My sister has liked me since I was a child. She often holds me in her arms to watch the stars on summer nights. My sister counts the stars for me in a childish voice. Although I can’t speak yet, I can use laughter. I responded to my sister, and then fell asleep in her arms, drooling all over her arm.

After waiting for me, as the saying goes: "The boss is stupid and the second is cunning." "The accuracy of " was verified by both of us. I was naughty and very stubborn. When my father grabbed me and slapped me hard after chasing me all over the house, I was still like a righteous and heroic martyr. I held my head high, but my sister was already wiping her eyes and crying. "Good sister, please admit your mistake... Dad, don't hit your sister!" At this time, I did not forget to comfort her: "Sister, don't cry. I don’t feel any pain!” After the storm passed, my sister would hug me and rub my red vagina vigorously, while still crying, I would wonder: “Who is it? "Be beaten"

At that time, every Sunday, my 7-year-old sister would take me to my grandma's house. Along the way, we would pass many shops, one of which was a grocery store, which would always sell Sweet and sour bayberries with white sugar on them cost a dime a pack. I would always stumble suddenly when passing by this store and swallow my saliva in a particularly rhythmic manner. My sister completely understood what was going on in my little head. The idea. At that time, my sister already had pocket money, which she would carry in a beautiful little wallet. Standing on tiptoes, her sister carefully took out a dime from her wallet and handed it to the clerk, and then took the weighed bayberry. .And I always find that when my sister is doing this series of actions, her other hand is always holding me tightly, as if she is afraid of losing her little sister. The next step, my sister will Every time I walked for a while, I would feed me a red bayberry, but she would stop eating after two or three. Later I found out that my sister wanted to save some for the way back, because I would always drag her and say, "Sister, If I can't walk, my sister will carry me. "A bayberry can help me walk a certain distance. I think people at that time would see a little girl holding an even smaller girl on the road, and she would feed her a bayberry from time to time. Maybe I would pinch her little face, then hold her little hand and continue walking forward.

Such memories will always appear in my mind: "Little bayberry, leaving a lingering fragrance in the mouth" , "This fragrance has always been treasured in the depths of my heart. Whenever my sister and I quarrel, (the quiet sister always fails miserably), this fragrance will float into my nose, and I will feel like being touched by something. As if stabbed, she immediately surrendered to her sister, admitting her mistakes one after another, until her sister broke down in tears and laughed. My dear sister never holds grudges, and began to like her sister regardless of past grudges, although she still couldn't avoid being raped by her again. Bullying.

Many years have passed. My sister and I have already married and had our own children. Things around us are also changing, but there is one habit that I have never changed. Eating bayberry with sugar. Although this is something that not many people eat nowadays, I always have a special liking for it and will eat it every once in a while. When I eat one, I seem to be back to it. When I was young, I returned to my sister’s arms. She held my little hand and fed me a bayberry.

My sister’s bayberry is the sweetest! 2. Urgently looking for a composition, write an explanatory essay about bayberry, no less than 600 words

On a sunny and cloudless day, our family came to Caina, the antique Baoyan Ecological Park at the foot of Yushan Mountain. The vermilion red bayberry. As soon as we entered Baoyan Ecological Park, two tall bayberry trees stood in front of us. When we looked up again, wow! The black and red bayberries hang on the tree, like black agate. I think it must be very sweet. As I think about it, my mouth water starts to flow. I reach out to grab it, but the tree is too high and I can’t touch it. I had to stop picking it.

Speaking of bayberry, I looked up some information yesterday: bayberry, also known as dragon eye and vermilion, is named because it looks like water poplars and tastes like plums. Yangmei is a specialty fruit in my country. It is known as "one piece is worth a thousand gold when it first condenses". In the Wuyue area, there is also a saying that "Yangmei is as good as lychee". In addition to being eaten fresh, bayberry can also be dried, used to make sauce, juice, wine, pickled and preserved, etc.

Bayberry contains a variety of organic acids and is also rich in vitamin C. It can not only directly participate in the metabolism and redox process of sugar in the body, enhance permeability, but also lower blood lipids and prevent the formation of cancer cells in the body.

Walking into the Yangmei Garden, huge trees stood there upright, like brave warriors. We walked under the shadow of the trees and at a glance, a family was holding baskets and happily picking Yangmei. Woolen cloth! Not to be outdone, we picked a tree that grew strongly in the sun and picked it. Dad took a ladder, climbed up to the tree and put the red bayberries in the basket. I couldn't wait to eat it. ,Wow! So sour! I spit it out immediately. Mom said I should pick the red and black ones to make them sweet! Later, my father picked the black bayberries. When I ate them, they were sweet, sour, and delicious. Later, I helped my father pick the bayberries together. Because I didn’t have a ladder, I had to jump up and pick them. Although I jumped up to pick it, but I still picked a lot of bayberries. After a while, the two full baskets were filled. After we paid the money, we took it home and my mother soaked it in wine. Woolen cloth!

We left the happiness and excitement there, and put the joy and deliciousness into the bag. Do you also want to experience the fun of picking bayberry like us? Then act quickly! 3. A composition about bayberry

Bayberry

Bayberry is a famous specialty of Ningbo, and the bayberry produced in Yuyao and Cixi is the most famous. The bayberry produced in Ningbo has a long history and enjoys a high reputation. It was discovered from the Hemudu Cultural Site in Yuyao that local people were eating wild bayberries 7,000 years ago. The cultivation of bayberry and its records in literature can be traced back to 2,000 years ago. Sima Xiangru, a poet and poet in the Han Dynasty, praised bayberry as a tribute in "Shanglin Fu". Su Dongpo also commented on bayberry: Fujian and Guangzhou lychees and Xiliang grapes are not as good as Wuyue bayberry. "Qunfang Pu" written by Wang Jin of the Ming Dynasty records: "Yangmei, produced in Kuaiji, is the best in the world". According to "Neng Gaizhai Man Lu", "Yuezhou (the Tang Dynasty established Yuezhou in Yuyao) has the best bayberry, and the local People call it plum blossom. "The old "Zhejiang General Chronicle" records: "Today, Zhuhu Lake in Yuyao is the best, followed by Xiaoshan. "The bayberry tree blooms in March and April, and the fruit matures in May and June. The bayberry flower blooms in a special way. It blooms at midnight and fades at dawn. Even if you want to watch the flowers at night, it is difficult to see the flowers. You can only smell the fragrance. The origin of the name of bayberry is varied: one theory is that the leaves of the ungrafted bayberry tree are like water poplars and the fruit tastes like sour plum. Another theory is that the grafted fruit is called bayberry. There is a legend: it is said that there is a beautiful Baiguo Fairy in the sky who was kidnapped by the devil when she was traveling around the world. Fortunately, she was rescued by a young hunter living in Yangjiaao, Yuyao, and they got married. They were very loving because there were people nearby. Later, the devil used magic to knock the fairy down from the mountain. Before she died, she asked the hunter to bury her under a big tree. After the hunter buried the fairy in tears, In addition to the devil, he avenged the fairy. The next year, the big tree where the fairy was buried bore purple-red fruits. People picked them and tasted them. They were sweet, refreshing, and slightly sour. . People say that this fruit was transformed by Mei Zhu. She left the sweetness to the folks and let them remember the bitterness of her separation from the hunter. Later generations called this fruit the best fruit of Ningbo Yuyao. The hilly area about 40 kilometers long from Lake to Yuyao Maju is the concentrated production area of ??bayberry. There are four varieties: white, pink, red and black. It is a white species with thick flesh and strong sour taste. It is named because the fruit is yellow-white or milky-white when ripe. The sweat is fresh and delicious. As a fresh fruit in Ningbo, bayberry is famous in eastern Zhejiang and is famous overseas. It contains vitamins, fruit acids, vitamin C and various B vitamins, as well as a lot of iron. According to "Compendium of Materia Medica", "Yangmei can quench thirst, harmonize the five internal organs, cleanse the intestines and stomach, and remove irritability and bad odor." "Yangmei is best eaten fresh, but it can also be used to make candied dried bayberry, bayberry drinks, bayberry sauce, sugared bayberry, roasted bayberry, etc. Soju with bayberry has the effect of "relieving illness and fatigue, dissipating heat, and driving away wind and cold", and people often use it as gifts for relatives and friends. . Bayberry drinks have the functions of promoting body fluids, quenching thirst, and dispelling heat. As a seasonal fruit, bayberry has been a source of homesickness for wanderers in the Ming Dynasty since ancient times. A native of Yuyao, who was an official in Beijing, lamented that he could not eat bayberries from his hometown every year. He wrote a poem: "The red bayberries in the old city are gorgeous with purple clouds, and the excellent products from Zhuhu Lake are even more praiseworthy. Since my name is from the golden boudoir, I taste it every year." Not at home. "There is also a story about "throwing plums and painting plums" in Ningbo. Yao Xie, a talented man from Zhenhai, is famous for his calligraphy and painting. Once, when he was reading the article "Records of the Sick Plum Pavilion" written by Gong Zizhen, a scholar of the Ming Dynasty, a friend asked him to paint plums. It was the bayberry season. While eating bayberry, Yao Xie threw the leftover kernels one by one on the hanging tent. He finished the plate of bayberry and the white tent was stained. , a white tent immediately turned into a painting of plum blossoms with sparse branches and dense stamens. Many people from Ningbo who have left their hometowns to seek development in various countries around the world feel lucky to be able to taste the bayberries in their hometown, or ask relatives and friends to bring some. Try bayberry overseas to comfort your homesickness. 4. Urgent help: write an essay on bayberry, (no less than 300 words)

Bayberry is a kind of fruit, its shape is round and long. It has soft little thorns and is fluffy, like a red hedgehog.

In summer, two or three bayberries are crowded on the branches, turning from green to red, like cute and lively children turning into shy little beauties. They are so cute. Pick one off, take a bite, and the juice will flow out. It's sweet and delicious! But don’t be greedy. Eating too much is bad for your teeth.

Bayberry mainly grows in Zhejiang. Every summer, before the bayberries mature, there are shadows of bayberries in the shop. They are cultivated in greenhouses and cost 20 yuan per pound. But within a few days, bayberries were everywhere on the streets, and they were so cheap, only three or four yuan a pound. Sometimes, there are maggots in the bayberries. If you buy them and put them in a basin, pour some water and add some salt, after a while, those guys will emerge. If you are worried that it will be salty, just soak it in clean water again and it will be fine. When selecting bayberries, you must pay attention to: 1. Choose hard and dry ones, not soft or wet ones. 2. Choose the darker ones. The bayberries are very sweet. Don’t squeeze them, otherwise they won’t taste good. 3. Bayberries should not be kept for too long as they may deteriorate easily. Bayberry emits an alluring fragrance, which is very attractive and makes people want to taste it when they smell it.

Bayberry contains protein, tang, fruit acid, calcium, iron, vitamin C and other nutrients. Eating bayberry can produce fluid and quench thirst, strengthen the spleen and stimulate the appetite, does not harm the spleen and stomach, and has the effect of detoxifying and dispelling cold

Bayberry can be brewed into wine. Every summer, people will buy five or six kilograms of it. Use bayberry to make bayberry wine. The wine is bright in color, sweet and delicious. I heard from adults that drinking this kind of wine can not only strengthen the spleen and stomach, but also improve your beauty. The most important thing is that drinking bayberry wine can also cure rheumatism in the elderly. 5. How to write an essay about the growth process of bayberry in about 400 words

My hometown is rich in fruits, including crystal clear grapes, yellow oranges, sweet watermelons...but my favorite Or the bayberry from my hometown.

In the spring of March, the bayberry tree blooms. The pure and petite flowers are bright yellow. They are clusters and groups, densely covered on the bayberry tree, and the spots are like Put a floral skirt on the tree. Within a few weeks, the flowers withered and produced bayberries the size of green beans.

Looking from a distance, there is no trace of them, but when you walk to the tree, lift the leaves and take a look, you will see small bayberries appearing in front of your eyes. After several spring rains, the little bayberry gradually grew up.

It is about the size of a marble and light red in color. At this time, the bayberry is not yet mature.

In a few days, they turn deep red. He walked to the tree, reached out to pick one, and then gently bit it. The bright red juice immediately filled the entire tongue.

I quickly ate the bayberry. In an instant, my mouth was filled with fragrance.

I heard my father say: "Yangmei can be soaked into bayberry shochu or made into dried bayberry!" I couldn't help but eat the second and third... The next day, my My teeth are so sore that I can't even bite tofu. But when I think about the taste of bayberry, I still want to eat it.

I love my hometown, and I love the bayberry in my hometown even more. 6. Who can write an essay about bayberry (write about its external characteristics and its value

bayberry

The drizzle is like silk, and the bayberry trees suck greedily The dew of spring. They stretch out their evergreen branches, and their narrow leaves smile in the rain and mist.

After the Dragon Boat Festival, the bayberry trees are covered with bayberry.

The bayberries are round, the same size as longan, and are covered with small thorns. As the bayberries mature, the thorns gradually soften and become flat. Pick one and put it in your mouth. The smooth thorns touch the tip of your tongue. It feels delicate and soft.

The bayberry is light red at first, then turns deep red, and finally turns almost black. You can see it when you bite it open. The fresh red and tender flesh is full of bright red juice on the lips and tongue.

The unripe bayberry is sour and sweet, while the ripe one is sweet, making people love it more and more. Eat. When I was young, I ate too much bayberry and found that my teeth were so sour and soft that I couldn't even bite the tofu. I realized that even though the bayberry was ripe, it still had a sour taste because it tasted too sweet. I no longer feel sore. After eating bayberry, I feel my teeth are sore. 7. Pick bayberry and write a diary in 250 words

Ants are afraid of water. Ants have to move before it rains, otherwise their homes will be flooded.

In the past, I only knew these tiny creatures were called ants, but I didn’t know what kind of work they could do. Pay attention, they can move and carry food, and they can also make ant wine! Ants are not only afraid of others, they are also afraid of fire.

Last time we deliberately put a little sugar in front of the ant hole to attract ants. When we came out of the hole, we immediately used fire to burn the ants, but who would have thought that they would carry the sugar down the hole with all their lives. At that moment, I was stunned. I thought it was very interesting to observe the ants. I will also observe more ants in the future.

I observed ants in the open space in front of my house at noon today. The ants are dark and have very small bodies, about the length of a grain of black rice. The ants have six legs and two swaying heads. The tentacles, the body is segmented one by one, and it looks very cute; it keeps crawling around on the ground, and rarely sees it resting. I accidentally touched it, and it ran away quickly. I didn't know why it ran, so I asked my dad. My dad asked me to find the answer myself. I ran to the bookcase and hurriedly opened "One Hundred Thousand Whys" and found it! Found it! It turns out that the ant thought I was going to attack it, so it ran away. Escape is the defensive instinct of animals.

One afternoon, I was observing ants at my grandma’s house. I caught a very big ant.

I shut it in a glass bottle and observed it while raising it. Because it is so big, I named it "Big Mac".

I found that the ant's body is divided into three sections. Section 1 is its head, section 2 is its abdomen, and section 3 is its tail. It has 8 legs and interestingly it has two tentacles.

Through the observation of ants, I have a better understanding of small animals, and it also makes me more interested in living things. 8. An essay introducing the bayberry tree

This morning, I woke up to the crisp sound of birds. I climbed to the window and looked outside. It turned out that there were several birds on the bayberry tree downstairs. I was singing. I observed this bayberry tree curiously and carefully. The bayberry tree was planted on the lawn downstairs of my house. It grew short and strong, with a large crown. Looking down from the window, it looked like a tree rising from the grass. A big green mushroom popped up. I went downstairs and walked under the bayberry tree to take a closer look. The branches and leaves of the bayberry tree were very lush. The leaves were oval, layer by layer, and seemed unwilling to leave any space. The trunk was divided into two parts from the bottom. There are three branches. The bark is smooth and flat, which is different from the bark on the treetops. This should be caused by naughty children who often climb and play here. There is a large flat stone under the bayberry tree, which is probably where people rest. Place. I sat on the rocks for a while and found that there were many little ants and bugs coming and going busily around the bayberry tree. I thought: These little guys are all good friends of the bayberry tree! An old man was doing Tai Chi next to the tree. I walked over and asked, "Grandpa, do you know when the bayberry tree will bloom and bear fruit?" The grandfather stopped and said to me, "The bayberry tree usually blooms in February or March, but Its flowers are so small that few people can notice them. It begins to bear fruit at the end of March and will not mature until May." I imagined the sweet and sour bayberries hanging all over the branches, and my mouth was watering. A gust of wind blew, and the bayberry tree swayed gently, as if saying hello to me, and the birds on the tree sang more happily. I love the bayberry tree downstairs in my house. 9. Write an essay of about 200 words on the topic of picking bayberry.

On Sunday, Liu Linshan and I went to Xianju to pick ripe bayberry. After climbing a steep mountain road and arriving at Yangmei Forest, I was already sweating profusely. At a glance, there are tall bayberry trees, like little giants dressed in green, standing there motionless; the trees are full of red fruits - bayberry, all round, Big ones, like big red dates, hanging all over the treetops. A gust of wind blew by, and the bayberry began to sway slowly, like little dolls on a swing.

I couldn’t wait to pick up the basket, pick a bayberry and taste it. ah! The sweetness keeps getting into my heart. I immediately turned into a "little monkey" and climbed to the top of the tree. I looked at this one and that one, wishing I could carry them home to feast on them. When I saw a purple one, I tried my best to catch it. Sometimes when I was thirsty, I put it in my mouth and ate it. , the tongue and lips were covered with bright red juice at the same time. Because I climbed to the top of the bayberry tree, the bayberries I picked were big and black. I was praised by the adults, and I felt very happy.

After a while, I had picked a big basket, and we went home happily with the joy of "harvest". 10. Composition on Picking Bayberry

Today, the weather is sunny, cloudless, and the warm sunshine shines on the earth, making people feel very warm.

My grandfather, grandma and I got up and repaired a little before embarking on a journey to pick bayberry. We were going to Mashan to pick bayberry. Mashan is not only famous for its peaches and Lingshan Giant Buddha, but also its bayberry.

Whenever early summer comes, people from all over the country flock to Mashan to pick bayberries. This year, I am one of them.

We talked and laughed along the way, and soon we arrived at Mashan. I got out of the car and went up the mountain.

There are so many bayberries on the mountain! Bayberries the size of table tennis balls, which look like red pearls from a distance, and like sparks all over the sky, are hanging all over the branches, causing them to bend under their weight. I looked carefully and found that the surrounding trees were all covered with red bayberries, and the bottoms were all purple-red bayberries.

I quickly called my grandfather and asked him to pick sweet bayberries on the top of the tree. I was willing to stay under the tree and help him pick up the fallen bayberries. After our careful cooperation, in the morning, we I picked 2 big baskets of red bayberries in one day. In the afternoon, I thought: I should practice it myself and pick some bayberries.

So, I took a wooden stick and hit the sweet bayberry on the top of the tree. After a while, I made a small basket.

It was two o'clock, we should go home, I reluctantly left. On the way home, the lake breeze was blowing, which was refreshing, and the lake water lapped at the rocks on the shore, as if we were saying goodbye outside.

Next year, I will go to Mashan to pick bayberries.