salute

The pictures of tribute dishes are as follows:

Tribute millet, bright green in color, fresh in texture, tastes like jellyfish and has high edible value. With a cultivation history of more than 2200 years, it is a pure natural green high-grade dehydrated vegetable. During the Qianlong period of the Qing Dynasty, tribute was paid to the imperial court, and then it was paid to the imperial court every year, so it was called "tribute food".

On 20 13 18, Pizhou Gante passed the technical examination of geographical indication product protection by AQSIQ and became another geographical indication protection product after Pizhou white garlic and Pizhou ginkgo.

Seedling raising time

The seedling raising time should be arranged reasonably according to the labor situation at harvest, and the problem of insufficient labor for centralized harvesting, peeling and slicing can be avoided by adopting batch seedling raising and transplanting at wrong time. Generally, the first batch is sown in beginning of autumn (around August 5th), transplanted in Bailu (around September 5th), the seedling age is about 30 days, harvested before the first frost (around June 23rd, 10), and transplanted and harvested for about 50 days.

In cold Liangshan area, semi-mountainous area or areas with severe frost, we should pay attention to properly advance the seedling raising time, raise seedlings before September 25th at the latest, transplant them before June 25th of 10, and harvest them before June 5th of 12, so as to avoid the frost weather in the middle and late growth period 15 and early February of 10.