Traditional Culture Encyclopedia - Weather inquiry - Writing a composition combining noodles and pastries

Writing a composition combining noodles and pastries

1. How to combine facets and points when writing essays

When writing using the method of combining facets and facets, you should pay attention to the following issues:

1. Outstanding points, We need to "extend the moment". On the contrary, we need to condense the long period of time into one point, and choose one (several) lively and appropriate words (verbs, adjectives) to express it.

2. Brilliant The key points are to vividly and meticulously describe the emotions that are usually experienced through sight, hearing, smell, touch, etc. but are difficult to describe. It is more appropriate that the sentence can show certain sensory characteristics, or through a A group of sentences expresses one or several feelings, and the more advanced one is that the entire article can skillfully combine several feelings into a mixed type of feeling similar to the sixth sense.

3. The point of famous artists is often to use metaphors, personification, exaggeration, metonymy, parallelism and other methods to describe touching and lifelike life scenes, giving people the enjoyment of beauty.

4. Expressive words, or Is it good at describing actions, describing psychology, or designing "buttons", or is good at discussing, explaining, analyzing things, and thinking rigorously. In short, you should choose what you like and are good at, use strengths to make up for weaknesses, and use beauty. Cover up the ugliness.

5. The choice of entry point (angle) is also very important. We should focus on a point that is closely related to the theme of the whole article to make it attractive. , exciting, shocking, and thought-provoking functions.

6. It is necessary to consider both aspects. If you overemphasize the points, you will be blind and miss the forest; if you overemphasize the aspects, you will fall into hollowness and mediocrity. , in the strange circle of lack of color.

7. The descriptive language should be peaceful and natural. The beauty of nature can move people's hearts the most. There is profound meaning in the plain language description. Plain language does not mean tasteless, and it is determined. Pay special attention to highlighting the interesting things in life, being informal and not overly exaggerated. It is also taboo to use unfamiliar words and sentences. Concealed and difficult sentences will only confuse people, and unconventional approaches will be counterproductive.

8. Pay attention to the connection and transition when describing. For example, when an event is going on, you can use "At this time, it reminds me of..." "His behavior reminds people of..." "In ancient times, the most beautiful (language, behavior)..." and so on, clever inheritance can allow people to capture wonderful moments, and the presentation on the opposite side adds a lot of color, and the whole article becomes more detailed. More specific, integrated, and wonderful.

9. Use a variety of writing methods comprehensively. A simple narrative becomes a narrative, and a simple preaching also makes people feel empty and boring. The narrative and description The blending of methods such as , discussion, explanation, and lyricism further demonstrates the author's freedom to grasp a text and his unusual writing characteristics. 2. A composition that uses noodles and rhetorical techniques

Originally In our free time, we can sleep, go shopping, and watch soap operas.

After wandering around, I went to work again. Day after day, year after year.

After a long time, I finally felt like I had to do something. Is it time to return to simplicity and family? The media is not advocating that only the kitchen at home is the safest.

In response to the country’s call, you can apply for a vocational training account card from social security to study at the Pudong International Training Center, which will also subsidize 50% of the tuition fees. Why not? From a person who rarely cooks, I reach out to fiddle with the rolling pin, knead the dough, knead it and shape it.

Watching the pasta pop out of the teacher’s hands like elves. I can’t help but marvel at how it is so difficult to learn! (I later discovered that with constant practice and the teacher’s private secrets, it’s not too difficult to learn!) Learn the recipes and ingredients of various snacks.

Let me understand why the pastries in the bakery are so fragrant. Why purchased food ingredients last a long time.

I learned to make all kinds of raw materials myself. Buy your own red beans, make bean paste, and make bean paste buns.

When the elderly in the family celebrate their birthdays, they make birthday peaches with their own hands, and the juniors in the family reward him with top prize dumplings if they score high in the exam... What you learn is put to use and what you learn is gained. At present, learning these seemingly small and inadvertent technologies is not only a supplement to the family, but also if you face unemployment in the future.

I still have some skills and can go out to find jobs and make a small living. 3. Composition using noodles combined with rhetorical techniques

When we have free time, we can sleep, go shopping, and watch soap operas.

After wandering around, I went to work again. Day after day, year after year.

After a long time, I finally felt like I had to do something. Is it time to return to simplicity and family? The media is not advocating that only the kitchen at home is the safest.

In response to the country’s call, you can apply for a vocational training account card from social security to study at the Pudong International Training Center, and you can also subsidize 50% of the tuition fees. Why not? From a person who rarely cooks, I reach out to tinker with the rolling pin, knead the dough, knead it and shape it.

Looking at the pasta popping out of the teacher’s hands like elves.

I can’t help but marvel at how it is so difficult to learn! (I later discovered that with constant practice and the teacher’s private secrets, it’s not too difficult to learn!) Learn the recipes and ingredients of various snacks.

Let me understand why the pastries in the bakery are so fragrant. Why purchased food ingredients last a long time.

I learned to make all kinds of raw materials myself. Buy your own red beans, make bean paste, and make bean paste buns.

When the elderly in the family celebrate their birthdays, they make birthday peaches with their own hands, and the juniors in the family reward him with top prize dumplings if they score high in the exam... What you learn is put to use and what you learn is gained. At present, learning these seemingly small and inadvertent technologies is not only a supplement to the family, but also if you face unemployment in the future.

I still have some skills and can go out to find jobs and make a small living. 4. Combination of Spring Outing Composition and Points

Spring Outing Composition On a sunny day with birds singing and flowers fragrant, I came to the Kirin Park that I dreamed of to carry out spring outing activities with great excitement.

This event was organized by the Times Composition Class. You know, spring outing is the thing I want to do most. As soon as I entered the door, I smelled the fragrance of green grass, and I felt relaxed and happy.

Looking from a distance, the mountains and fields are all green, as if the earth has been covered with a soft green carpet. I was attracted by this green color! Although there are not many flowers here, the green color makes the place colorful.

There is a lot of green here: tender green, bright green, light green, dark green... Such beautiful scenery reminds me of the poem I just learned: Green shade slowly spreads all over the world. ah! Spring, I love you! Then, under the leadership of the teacher, we visited the Liupanshui City Level 1 Meteorological Bureau.

As soon as I entered the door, I saw several round jars. I was thinking hard, what are they? What is it for? A series of question marks kept popping up in my mind. Finally, the commentator gave the answer, and I suddenly realized that these are some devices for predicting the weather, so the weather forecast on TV comes from here! The commentator also told us that the local altitude is 1815.9 meters.

Finally, the teacher arranged for us to play an interesting game - balloon stepping. The rule is this: two people tie balloons to their feet. If others step on your balloon, you must protect your own balloon.

The game started. Just when we were playing happily, I found that my balloon had been stepped on. I mustered up the courage and stepped on his balloon again. I was dancing with joy! In the blink of an eye, the spring activities are coming to an end, and we line up neatly and return to the door with a reluctant heart. I thought: It would be great to come here more often! This is really an unforgettable spring outing. 5. Write a 100-word essay on pastries

In order to train us into quality talents that are fully adaptable to social development, the interesting pastry school decided to squeeze out a few days of our precious study time to go to this city. A labor skills training center receives face-to-face meticulous teaching and step-by-step guidance from various professional teachers. What makes us particularly excited is that the training subject selected by my class is actually pasta making in cooking. Like all children who prefer pasta , our whole class was all cheering and fascinated.

With no knowledge of cooking and a blind love for cooking, we successfully arrived at our destination - Futaishan Labor Skills Center. The teachers who taught us pastry were kind and smiling. Due to the excessive protection and care given to us by our parents, apart from being able to cook some instant noodles and egg fried rice, I have no other cooking knowledge.

Faced with us who have no foundation, the pastry teacher has clearly written down the operating procedures and key points of pastry on the blackboard. We took notes carefully and listened patiently to the teacher's detailed explanation. The freshness always accompanied the end of the theoretical class.

Immediately afterwards, the teacher began to make it with his own hands. He mixed about one kilogram of flour with half a kilogram of water and started the first step - kneading the dough. After he stirred the flour to a certain level, He started kneading with one hand. The teacher seemed to be using a lot of force, and his movements were coherent and even. After a while, the dough was kneaded into a smooth and elastic dough. After seeing that the elasticity was moderate and the flexibility was suitable, he put it in a basin to ferment for a certain period of time. When the time is up, the pastry teacher will lay the dough flat on the board, lightly pat some flour into the dough, spread it flatly into a rectangular strip, and then use a cutter to divide the dough into equal-sized steamed bun embryos, and finally shape them. Put the steamed bun embryos into the steamer at a distance of three centimeters, so that the steamed buns can be steamed, and all the teacher's demonstration procedures have come to an end.

It was finally time for us to take action. We started the training in the form of group cooperation. The novices were different when they started. Either there was too much water here, or there was too much flour. After a while, each group was in a hurry and complained constantly. , frequently asked the instructor for help, and the teacher rushed back and forth between the groups to help. After we became a mess, after a slight adjustment of the steps, and after referring to the notes many times, we clarified the clues and got on the right track of the operation. Finally, the proportion was just right. Now, we can knead the dough rhythmically with our hands. With the intensity and skill, our dough has become extremely smooth and elastic. When the instructor passed by our group, he saw Our beautiful masterpiece couldn't help but give a thumbs up, praised us lavishly, and showed the dough back and forth to each group as a superior product. We were so proud, and our vanity and sense of accomplishment were greatly enhanced at the same time. Of course, the beautiful dough was finally cut into shapes and turned into steamed buns and put into the steamer. After a long wait of fifteen minutes, our steamed buns were born. Each one was uniform in color, smooth and tender, like a newborn baby. With pink little faces, each steamed bun has its mouth open, (because a small knife was cut in the center of the steamed bun) steaming out, smelling fragrant and sweet. Of course, we also tasted our own creations, maybe it was Because I participated in the whole process, it tastes sweet and refreshing, full of elasticity, and tastes great.

Happy time is always short-lived. Through these few days of study at the technical school, close contact with life, we have experienced things that cannot be experienced in books, and this time we are making pastry. The interesting pictures will become a beautiful memory on my way of growing up and will be sealed forever. 6. A 400-word essay on kite flying. It is necessary to highlight the way of combining noodles and points.

Today, the weather was sunny and cloudless. My father and I went to Guijiaowei Park to fly a kite.

First of all, we bought an eagle-like kite at the door, installed the string, and put a pole on it. I asked curiously: "What is this pole used for?" Dad replied: "It is used for support." Then, we came to the park to fly the kite. Dad told me that when flying a kite, you have to run with the kite and put out the string while running, so that the kite can fly. We started flying, my father held the kite, and I held the kite string, counting down: "3, 2, 1" to fly. As soon as Dad's hand was loosened, I started to let go of the thread, but the thread didn't listen to me. After a while, the threads got together and we failed. Once again, when we were about to fly it, the kite string broke again and we failed again. The third time, we finally flew up, but after a while, the kite strings came together again. As a result, the kite fell again, and the kite hit my head. Finally, because the wind was too strong to let go, we had to go home in embarrassment.

Although we did not succeed this time, I learned the knowledge of flying a kite. Next time, as long as I learn from my lessons, I will be able to fly a kite well. 7. Write a 100-word essay describing noodles

Interesting noodles

In order to cultivate us into quality talents who are fully adaptable to social development, the school decided to squeeze us out for a few days We used our valuable study time to go to a labor skills training center in this city to receive face-to-face meticulous teaching and step-by-step guidance from various professional teachers. What particularly excited us was that the training subject selected by my class was actually pastry making in cooking. Like all children who love pasta, our class was all excited and excited.

With no knowledge of cooking and a blind interest in cooking, we successfully arrived at our destination - Futaishan Labor Skills Center. The teachers who taught us pastry were kind and smiling. Due to the excessive protection and care given to us by our parents, apart from being able to cook some instant noodles and egg fried rice, I have no other cooking knowledge. Faced with us who have no foundation, the pastry teacher has clearly written down the operating procedures and key points of pastry on the blackboard. We took notes carefully and listened patiently to the teacher's detailed explanation. The freshness always accompanied the end of the theoretical class. Immediately afterwards, the teacher began to make it with his own hands. He mixed about one pound of flour with half a pound of water and started the first step - kneading the dough. After stirring the flour to a certain level, he started kneading it with one hand. The teacher It seems to be quite vigorous, and the movements are coherent and even. After a while, it is kneaded into a smooth and elastic dough. After seeing that the elasticity is moderate and the flexibility is suitable, it is placed in a basin to ferment for a certain period of time. When the time is up, the dough is Mr. Dian laid the dough flat on the board, patted some flour onto the dough, flattened it into a rectangular shape, and then cut it into equal-sized steamed bun embryos with a cutter. Finally, spaced the formed steamed bun embryos three centimeters apart. Put it into the steamer at a distance so that the steamed buns can be steamed, and all the teacher's demonstration procedures have come to an end.

It was finally time for us to take action. We started the training in the form of group cooperation. The novices were different when they started. Either there was too much water here, or there was too much flour. After a while, each group was in a hurry and complained constantly. , frequently asked the instructor for help, and the teacher rushed back and forth between the groups to help. After we became a mess, after a slight step adjustment, after referring to the notes many times, we clarified the clues and got on the right track of the operation. Finally, the proportion was just right. Now, we can knead the dough rhythmically with our hands. With the intensity and skill, our dough has become extremely smooth and elastic. When the instructor passed by our group, he saw Our beautiful masterpiece couldn't help but give a thumbs up, praised us lavishly, and showed the dough back and forth to each group as a superior product. We were so proud that our vanity and sense of accomplishment were greatly enhanced at the same time. Of course, the beautiful dough was finally cut into shapes and turned into steamed buns and put into the steamer. After a long wait of fifteen minutes, our steamed buns were born. Each one was uniform in color, smooth and tender, like a newborn baby. With pink little faces, each steamed bun has its mouth open, (because a small knife was cut in the center of the steamed bun) steaming out, smelling fragrant and sweet. Of course, we also tasted our own creations, maybe it was Because I participated in the whole process, it tastes sweet and refreshing, full of elasticity, and tastes great.

Happy time is always short-lived. Through these few days of study at the technical school, close contact with life, we have experienced things that cannot be experienced in books, and this time we are making pastry. The interesting pictures will become a beautiful memory on my way of growing up and will be sealed forever. 8. An essay that combines points and aspects

On our campus, every time you turn around or change your perspective, you will see different scenery before your eyes: quiet and lively teaching buildings, lush cedar forests, The colorful and well-proportioned flower beds, the pleasing plastic track playground...and my favorite part of it - the place surrounded by teaching buildings, affectionately called the "Siheyuan" by our teachers and students.

In the middle of the courtyard, there is a tall pine tree, like a green pagoda. It is so high, it is almost the same as our classroom on the fourth floor! The bark of the tree feels bumpy and uneven, full of traces of the vicissitudes of time. There is a dark green furry "carpet" under its feet, and the grass is surrounded by grass and looking up at it, as if nestled in its father's arms.

To the left of the pine tree is the most exciting dripping pool. The dripping pool is built next to the east teaching building. The wall it is leaning on is a stone wall made of special decorative materials. It is green and gray in color, with concave and convex bumps. A few bright flowers in the diagonal upper corners make it lively! There is a hole under the stone wall, and on the other side of the hole is the corridor of the east teaching building. From time to time, many first-grade children put their heads in and retracted curiously. Below the hole is a pool. The pool is surrounded by pebbles of various colors and cement. There are aquatic plants in the pool! There are also various goldfish: red hydrangea, pink and white pearls, colorful dragon eyes... Look, the one that swims the fastest and the most naughty is my beloved "little butterfly", and she is swimming with her again. Her friends are playing hide and seek!

There are several stone tables and chairs on the right side of the pine tree. It's always clean! Why? Because we all like to sit there and read books and play games!

get out of class is over and the place is in a state of excitement. Class is here, and the little fish must also be listening to the sound of reading... A corner of the campus, why doesn't your beauty make me love my campus more? ! 9. Composition that combines points and aspects

Combining points and aspects

The method of combining points and aspects means that the article must have both a description of the aspects and a description of the points, so that the two They complement each other and harmoniously unify. Things in the world have a dialectical relationship between the whole and the part, the general and the individual. Therefore, when selecting materials in writing, the method of combining points with points or points with surfaces is also the embodiment of this relationship. In writing, a somewhat comprehensive description can not only give the object of writing an overall style and specific posture; moreover, such description can also express the essential laws of objective things and enhance the expressive ability of the article. At the same time, the combination of points and aspects highlights the content of the points under the overall view, so the expression is full of variety and prevents the article from being dull and monotonous. Moreover, the combination of points and surfaces can also form a contrast between the two. The points can concretely and vividly reflect the characteristics of the surface, and the surface can clearly and profoundly display the connotation of the points, so that the points and surfaces can be more fully expressed in the contrast and contrast. Full and comprehensive, it enhances the appeal of the article. In short, this kind of expression technique can not only make people have a concrete feeling about the whole aspect, but also make people have a deep impression on key things. "The Faithful Mirror" by Yang Mei is a good article written using a combination of points and aspects.

This is an article after reading "A Brief History of Mirrors". The article gives a general introduction to the "resume" of mirrors and an overall description of the main contents of "A Brief History of Mirrors", from using water as a mirror to The silver-plated glass mirror and its application range are briefly explained. This is the first page. Then, the author specifically pointed out: "What I feel most deeply is this passage: 'The mirror is always so faithful and will tell you without any concealment whether there are any stains on your face.'"

The focus of the article is on the metaphorical and extended meaning of the mirror, which constitutes the main point of the article.

This is a post-reading review. The post-reading review must give a general introduction to the person you are reading about, so it is extremely necessary for the young author to explain the ins and outs of the mirror. But the author is not satisfied with this, but explores the depth of "feeling" from the perspective of ideological education. Starting from the word "loyalty", the young author raised the role of mirrors in life to a new level, pointed out that mirrors can be divided into "faithful" and "unfaithful", and finally expressed the need to "make friends with a faithful mirror" ” point of view. In this way, it is consistent with the physical characteristics of the mirror, and accurately expresses the author's novel and unique feeling, making the points and surfaces blend together organically, making it appear particularly profound. When using the method of combining points and faces, attention should be paid to the dialectical relationship between the points and faces. Points should be written under the overall control of the surface, and the surface should be written in the profound sense of the prominent points, so that the two can grow from each other and merge into one. The points must not be dots, and the surfaces must be separate, independent, or even mutual. Conflict, if so, will make the content of the article scattered and confusing, and the center of it will be unclear.

10. How to write an essay that combines points and aspects, 400 words

On our campus, every time you turn around or change your perspective, you will see a different scene in front of you: a quiet and lively teaching building , lush fir forests, colorful and well-proportioned flower beds, a pleasing plastic runway playground... And my favorite part of her is the one surrounded by teaching buildings, which is affectionately called "Siheyuan" by our teachers and students. Place.

In the middle of the courtyard, there is a tall pine tree, like a green pagoda. It is so tall that it is almost as tall as our classroom on the fourth floor! The bark of the tree feels rough and uneven, full of traces of the vicissitudes of time. There is a dark green furry "carpet" under its feet, and the grass is surrounded by grass looking up at it, as if nestled in the arms of its father.

To the left of the pine tree is the most exciting dripping pool. The dripping pool is built according to the east teaching building. The wall it is attached to is a stone wall made of special decorative materials, green and gray in color, with concave and convex sections. A few bright flowers in the diagonal upper corner make it vivid! There is a hole under the stone wall. On the other side of the hole is the corridor of the east teaching building. From time to time, many first-grade children curiously put their heads in and retracted. Below the hole is the pool. The pool is made of pebbles of various colors and The pond is surrounded by cement. There are water plants in the pond! There are also various goldfish: red hydrangea, pink and white pearls, colorful dragon eyes... Look, the one that swims the fastest and the most naughty is my beloved "little butterfly", and she is swimming with her again. Her friends are playing hide and seek!

There are several stone tables and chairs on the right side of the pine tree. They are always clean! Why? Because we all like to sit there and read books and play games!

get out of class is over, and the place is abuzz. Class is here, and the little fish must also be listening to the sound of reading... A corner of the campus, how can your beauty not make me love my campus more? ? !