Guide to the selection of hotel kitchen lamps

A successful hotel needs the joint efforts of all staff. Of course, this also needs professional equipment to assist. Hotel supplies are very important. The quality of hotel supplies directly affects the mood of guests, so you must choose carefully. However, the hotel kitchen is a place with relatively high humidity, so we must pay attention to many aspects when purchasing lamps.

spotlight

Spotlight is characterized by emitting parallel or nearly parallel beams with small light attenuation, high brightness, strong directivity, extremely hard light and high contrast. Spotlight is suitable for local functional areas such as cooking area and washing area in hotel kitchen design to help improve the lighting of cooking work area.

Soft light lamp

The light emitted by the soft light lamp is formed by mixing the direct light emitted by the lamp and the reflected light of the reflector, and then transmitting and diffusing through the soft light cover. Soft light lamp is characterized by providing average sufficient illumination, soft light, clear contrast and good gradation. Soft light is suitable for the top of the hotel kitchen design, above the dining table and the large area effect of the cabinet.

floodlight

The light emitted by the floodlight is direct hard light with high brightness, strong directivity, large contrast and dense projection. In addition, the light value in the central part of the light field is high, and the attenuation in the edge part is obvious. Floodlights are suitable for counter surfaces needed in hotel kitchen design, including upper and lower counters and large-area dining tables with stronger lighting effects.