Zhanjiang Top Ten Famous Cuisine List (Zhanjiang Top Ten Food List)

The first impression of Zhanjiang in the eyes of many people is that it is close to the sea, rich in seafood and has no other characteristics. However, in fact, there are still too many Zhanjiang. On the one hand, on the other hand, they still have a lot of delicious food. Last time I brought a list of the top ten famous dishes in Hubei. Today, I will take you to know about the top ten famous dishes in Zhanjiang.

Top ten famous dishes in Zhanjiang

1, babao rice

2, river lip fish head soup

3. dried sweet potato porridge

4. Three flavors of sheep

5. Yeta

6, bean jelly

7.boiled duck

8. stable boy

9. Australian sugar eucalyptus

10, mixed fish soup

1, babao rice

Among the top ten famous dishes in Zhanjiang, Babao rice is the staple food of all kinds of wedding banquets, because it has a good meaning and is particularly delicious. The main ingredients are glutinous rice, red dates, lotus seeds and red bean paste.

2, river lip fish head soup

This dish is made from the head of bighead carp. Because the head of bighead carp is bigger and more pulpy, the boiled soup is especially delicious, especially suitable for students who often use their brains to drink.

3. dried sweet potato porridge

In fact, many places in Guangdong have this staple food, but the practice in Zhanjiang is very different from that in other areas. They first sifted the sweet potatoes into shreds, then dried them, and then used them to cook porridge, so they tasted particularly good.

4. Three flavors of sheep

In fact, Xu Wenyang is famous all over the country, because mutton itself has the function of tonifying kidney, so it has special nutritional value no matter how it is done.

5. Yeta

This dish looks unique, as long as the ingredients are actually glutinous rice flour, and the upper and lower leaves are jackfruit leaves, which have a unique flavor.

6, bean jelly

This is a unique food in Leizhou, and this noodle is also very particular when it is cooked. It needs better peanut oil and soy sauce to make the cold noodles more authentic.

7.boiled duck

Brand ranking

Zhanjiang is famous for its seafood. In fact, boiled duck is also a famous dish. It is similar to Guangzhou white-cut chicken, but the dipping sauce will be more special.

8. stable boy

This is Wuchuan's traditional snack. The entrance is crisp, and you won't feel full of slag when you eat it. Very sweet, very delicious.

9. Australian sugar eucalyptus

This is a traditional folk snack, which has great temptation for many children and tastes a little sticky.

10, mixed fish soup

This soup is also a soup that everyone often drinks. This soup contains no other seasonings except oil and salt, and it tastes particularly sweet.

The above are the top ten cuisines in Zhanjiang. Of course, Zhanjiang's food is definitely more than that. If you want to eat Zhanjiang food, you need to go to Zhanjiang yourself.