Chef scarf

Scarf, also known as corner scarf (the actual function is to resist sweat and absorb sweat) Chinese food is usually white. In recent years, colored scarves have no special significance. Western food has many colors, including yellow, red, blue, black, green and patterns. . . . According to different hotels, there are different levels (intern, chef, chef, foreman, supervisor, assistant chef, chef and executive chef) and different departments (main kitchen, cold dishes, hot dishes, private rooms, bakery, meat room, ice sculpture room and chocolate room). . . . )