What kinds of ceramic tableware are there and what are the advantages of ceramic tableware?

Many families take ceramic tableware as their first choice, so what are the advantages of ceramic tableware? Let's take a look at Bian Xiao.

1. What kinds of ceramic tableware are there?

1, magnesium reinforced porcelain tableware

Magnesium-reinforced porcelain tableware is made of magnesite powder and feldspar powder as main raw materials and fired at a high temperature of about 1340 degrees Celsius. It has ultra-high strength, low brittleness, high whiteness and smooth glaze, and its service life is 3 to 5 times that of ordinary ceramics. It is an ideal product for disinfecting tableware in all household porcelain. Although the cost of a single product is about 25% higher than that of white porcelain and ordinary reinforced porcelain, it has long service life, low breakage rate, high grade and good image, and the accumulated total investment of actual tableware is lower than 50%. Porcelain is noble and elegant, with smooth and soft glaze, which has the characteristics of high temperature resistance, rapid cooling resistance, high temperature resistance and scratch resistance, and does not contain lead and other chemicals. It is pollution-free green tableware and environment-friendly tableware, and it is the first choice for modern hotels, hotels and disinfection tableware companies.

2. Shell porcelain tableware

Shell porcelain is made of shell powder with high white mud and high white glaze, which is scientifically formulated, fired at a high temperature above 1200 degrees Celsius, glazed and fired at a second high temperature. It is non-toxic, lead-free and harmless, never fades and is not easy to break, and is suitable for washing dishes. Shell porcelain tableware with white glaze and blue background is suitable for middle and low-grade ceramic tableware users.

What are the advantages of ceramic tableware?

1, the surface of ceramic tableware is smooth and easy to clean, and it can often be cleaned without cleaning agent. Moreover, ceramics have strong plasticity and diverse patterns, and can be used to make tableware with different shapes. Whether it's wine glasses, rice bowls, plates, etc. , ceramic products are ok. Many families often use a set of ceramic tableware, a set of tableware with similar patterns, which echo each other and can be regarded as a landscape at home.

2, good chemical stability, durable, slow heat transfer, not easy to heat. Porcelain has certain acid resistance, alkali resistance and salt resistance, and it is not easy to react with these substances and will not rust and age. At the same time, it has the characteristics of slow heat transfer, and it is not easy to burst under a certain temperature difference.

3. Porcelain has few pores and low water absorption. Using ceramic tableware to store food is tightly sealed, which can prevent the moisture in food from volatilization and infiltration and the invasion of external bacteria.

After reading the above introduction, are you interested in ceramic tableware? Then let's get started.