What are the food strategies suitable for Sanya?

It's just that there are more cuisines in Haikou now In fact, there are more cuisines in Sanya. Here, Bian Xiao may tell you about the delicious food here. You must prepare enough cash to go to Sanya, otherwise you may have no money.

Gourmet Hainan fen

In particular, Hainan rice noodles with rich practices are generally used as breakfast by Hainan locals. Old terrier is famous, not to mention. It is recommended to try dregs vinegar and Houan powder. Vinegar distiller's grains soup is made from distiller's grains of folk wine. It tastes sweet and sour. The hot soup is topped with white and tender rice flour, served with beef and a little seafood. This is a comfortable breakfast. Rice flour is easier to digest than rice and is more suitable for the elderly.

The soup base of Houan powder is better. It is made of pork, pig bones and pig viscera. How strong is the taste of bone soup? Needless to say? The ingredients of these two kinds of flour are almost the same. There are many kinds of flour in Hainan, each with its own characteristics. The casual breakfast on the street is very good. You'd better try each one.

Houan powder, the soup base is very rich

Glutinous rice products

Rice flour and glutinous rice are the staple foods in Hainan, and conventional rice is also available, but it lacks characteristics. Among glutinous rice products, shredded coconut glutinous rice rolls and coconut boat rice are especially recommended, both of which are made of local green coconuts in Hainan. The rich coconut fragrance is closely related to the softness of glutinous rice, which can be used as both dessert and staple food. However, glutinous rice is not easy to digest, so try it for the elderly with a bad stomach.

Wenchang chicken

Wenchang's specialty is very popular in Hainan, characterized by its small size, only about one catty, tender and smooth meat, and no need to use it at the entrance. The main method is to cook chicken coconut and Hainan chicken rice, which both embody the characteristics of "the essence of soup" and make full use of the delicacy of chicken oil, so that the elderly with high cholesterol can eat it directly.

seafood

Where can I go to Sanya without eating seafood? However, seafood is cold, especially shellfish and mollusks such as sea intestines, which are not suitable for the elderly. The most suitable seafood cooking method for the elderly is fish soup. The mackerel in the South China Sea has less spines and more meat, and the fish is rich in fat. Making fish soup can make people beautiful.

When it comes to seafood, you can choose the first market, Spring Garden Seafood Plaza and Locomotive Seafood Plaza.

Primary market

Although the first market is a little old, its excitement has not been affected by the environment. There are many kinds of seafood here, and the price is affordable. All kinds of high, middle and low-grade seafood can be bought here.

There are many processing shops here, mainly in Xinmin Street and Yefeng Lane. There are many processing shops in Xinmin Street, with a strong commercial atmosphere and a lively atmosphere. Coconut Wind Lane is opposite Xinmin Street. It's very quiet here and has a strong local residents' life atmosphere.

Advantages: there are many kinds of seafood, fresh, many passengers, lively (noisy environment), you can visit the night market, the bus is convenient and the dining environment is good;

Disadvantages: the parking lot is far away, just a walk away. Self-driving friends can stop at the international hotel and walk there;

Transportation: Take bus1/2/7/8/10/12/16/26/30/31and get off at the intersection of the first market.

Sanya xiaohuzi seafood processing store

Sanya moustache seafood processing shop, a 20-year-old shop with an open kitchen. It is one of the most popular seafood shops in the first market.

All the customers who patronize here, the proprietress will enthusiastically take them to the market to buy fresh and cheap seafood, and the price is also very suitable.

Recommended specialties: Spicy Crab, Salted Shrimp, Steamed Persian Lobster with Garlic, Scallop with Spicy King, Stir-fried Mango Snails, Four Corner Beans of Local Network Celebrities, and Fresh Mango Juice.

Ye Jie seafood branch

Ye Jie was founded in 2004. Since she was a seafood fisherman, she has become a proprietress with many seafood shops. Ye Jie's seafood is called "industrial seafood" by local people. As an authentic Hainanese, Ye Jie's simple personality makes her believe that as long as the ingredients are good, there will be no shortage of customers for delicious dishes. Years of fishermen's experience has made her more strict in the choice and control of seafood ingredients. At the same time, in order to enrich the taste of dishes, Ye Jie specially hired professional chefs from Sichuan cuisine and Hunan cuisine to cook seafood. With the change of eating style of seafood shops, tourists choose to go to the market to buy seafood, and then choose their own seafood shops for processing, so Ye Jie also runs its own seafood processing shops.

Chunyuan seafood plaza

There are more than 30 food stalls in the Spring Garden Seafood Plaza. There are many stalls in the seafood square, not single-family, but row by row. Newly renovated, the environment is relatively acceptable.

Advantages: convenient transportation, close to the city center, no soliciting, and many choices;

Disadvantages: the seafood in the seafood plaza is a bit expensive, and the dining environment is average. It is recommended to buy a group at the food stall opposite.

Transportation: Take bus No.3, 12, 25, 4 and 5, and get off at Chunyuan Seafood Plaza Station.

Sanya Chuanwei Mingrun Seafood is located at No.305, Hexi Road, Sanya (opposite to Chunyuan Seafood Plaza). It's a time-honored store with a reputation of 16. Both the boss and the chef are Sichuanese. They are enthusiastic in service and insist on "Sichuanese Sichuan style", which is not only delicious, but also affordable! It is said that his sauce is pickled in the way of hometown. Of course, if you don't like the spicy taste, just tell the waiter directly. Unlike crowded food stalls, there are storefronts, bright and tidy, and seafood shops, which are fresh and hygienic.

Train tou Wan Ren seafood plaza

The location is relatively partial, adjacent to Sanya Railway Station, and it is the largest seafood plaza in Sanya at present.

Advantages: good environment, many processing shops, cheap processing fees, fresh seafood and parking spaces;

Disadvantages: inconvenient to reach, remote location, slightly expensive seafood, no air conditioning;

Transportation: 3 1 by car, taxi or bus.

vegetables

Wuzhishan is located in the south-central part of Hainan, with rich products. Most of the wild vegetables eaten in Sanya are produced there, and the names are not clear. Therefore, in seafood shops, it is generally called "Wuzhishan wild vegetables". Hainan cuisine is crisp, tender and refreshing, and the practice is light, which is very good for the elderly.

Fried Wuzhishan potherb

Tips:

1. Sanya has strong sunshine, so you should pay attention to heatstroke prevention even if the temperature is not high. Old people can't eat cold, they can decorate herbal tea and carry it with them.

2. Take the commonly used medicine as an example, you can buy a small medicine box online and pack the medicine you usually eat according to the quantity.

Sanya has strong ultraviolet rays, and some tourists may even get sunburned. Sunscreen, sunscreen clothes and hats are all needed, especially for the elderly. Don't go to the seaside between114.

Lehe crab

Lehe crab is an endemic crab in Wanning, Hainan. It is famous for its hard shell and rich meat sauce, and its cooking methods are varied. The best is steamed crab and Lehe crab, which can not only retain the original flavor of crab meat, but also taste the unique flavor of sauce. Buy some fresh music and crabs and steam them in the processing shop. White and tender crab meat and fat crab paste will make you want to stop.

Sedimentation duck

The uniqueness of Jiaji duck lies in the breeding process of ducklings. The ducks that have been kept for two months are kept in captivity, and the activities are reduced as much as possible, so that the cooked duck meat is tender, fat but not greasy. Cooked into white chopped duck, it retains the most original flavor of duck meat. The sauce is duck soup with pepper, garlic and other accessories. The fat and thin duck meat with refreshing sauce makes people want to stop.

Dong goat

There is a proverb in Hainan: "Eating East Goat in winter is like wearing cotton-padded clothes". East goat is raised in Dongshanling, Wanning City, Hainan Province, and is famous for its high-quality mutton. Dongshan wool is black in color and smooth in skin. Compared with other mutton, Dongshan wool has lighter smell and higher nutritional value. Dongshan mutton steamed in Hainan is mainly stewed in thick soup. Visitors can also cook mutton in the restaurant and enjoy a delicious and nourishing mutton feast.

coconut rice

Coconut rice is one of the must-eat foods in Sanya, which can be used as a staple food with seafood and other dishes. Coconut rice is made of Hainan high-quality glutinous rice, natural coconut meat and coconut juice. Soft glutinous rice is full of coconut fragrance, and there is no lack of coconut fragrance in softness. In this city full of coconut shadows, taste an authentic coconut rice in a corner, which has a taste of an island.

Quadrangular bean

Four-cornered beans, also known as "dragon beans", are characteristic plants growing in tropical rainforests and are also one of Hainan's specialties. Four-cornered beans are very common vegetables in Hainan, and they are also very popular table delicacies in Sanya. Usually fried with garlic, the four-cornered beans are very tasty, which is not only chewy, but also a good choice to remove fire and moisten the lungs. Almost every family in Sanya has a dish of garlic and four-cornered beans, which can be eaten with seafood as a refreshing vegetable.

Fried ice with fruit

Scrambled ice is a popular cool dessert in Sanya, which can cool off the heat. Juice with fresh fruit, mix condensed milk, and stir-fry quickly on a condensing plate to form ice. The ice fried by pure natural fruit tastes smooth and melts in the mouth. All kinds of tropical fresh fruits can be used as raw materials for fried ice, so that tourists can feel a refreshing coolness in the hot summer.

Baoluo powder

Paul powder is a famous flavor snack in Hainan, which is a thick soup made of smooth rice flour and various seasonings. The vermicelli is soft and smooth, and the soup is slightly sour and spicy, which is attractive for appetite; Paul powder is unique in soup. Soup is sweet, but sweet but not greasy. Many Sanya people like to eat Paul powder for breakfast. There are two kinds of Paul powder: dry mixed soup powder. Visitors had better choose soup powder, so that they can better taste the original flavor of Paul powder.

Qingbuliang

Qingbuliang is a special ice dessert in Hainan Island. There are dozens of ingredients, mainly made of red beans (mung beans), coix seed, peanuts and coconut meat, watermelon granules, pineapple granules, coconut milk and other ingredients. In the hot Sanya, clearing away heat and cooling down is the best dessert for relieving summer heat, strengthening the spleen and benefiting the lungs. Cool and refreshing stalls are all over the streets and alleys of Sanya, all year round. Visitors can also add other ingredients to the dessert according to their personal preferences.

Lingshui acid powder

Authentic Lingshui acid powder is boiled with local slender vermicelli, added with special marinade and sauce, and supplemented with seasonings such as beef jerky, fish cake, shredded squid, peanuts, leeks and coriander. You can add Hainan's unique yellow bell pepper before eating, which tastes sour, spicy and sweet.

A local restaurant with local characteristics The local restaurant that Sanya locals often eat is called Guo Li, which is next to the second office of Sanya Municipal Government. Most taxi drivers know that the place is unremarkable and looks ordinary. The environment is average, the price is not cheap, but it is also reasonable. Because Hainan local dishes are authentic, fried mackerel with shrimp sauce, white-cut goose, squid rings and sweet potato leaves are recommended. ........

If you want a place with a better environment and a higher end, choose "Haiya Restaurant". Sanya is famous in the local area.

Local Breakfast Hainan's local breakfast is mainly composed of various kinds of flour and noodles, such as abalone powder, Hainan powder, powder soup, Houan powder, Lingshui acid powder, Gangmen powder and so on. Dry and eat with soup. I have eaten in breakfast shops and roadside stalls in Hainan for countless times, but I still can't tell them apart. I can only look at the table next door and feel delicious. I said to my boss, "I want that one."

Salted egg snacks, fat and thin jiaozi, shrimp cakes spread on both sides, chicken manure vines in dessert shops or breakfast shops, fried ice in streets and lanes, green mangoes and guavas dipped in pepper salt sold by street aunts, etc. , will definitely open your taste buds.

For the food in Sanya, we must remember one thing: many authentic delicious foods are mostly roadside stalls or roadside food stalls, and many delicious foods in Hainan are open-air and super close to the people.

Call an orangutan

The fruit in Sanya can be said to be absolutely delicious and convincing. As northerners, we must seize the opportunity to report the top fruit feast. If you want to save time and effort without being cheated by vendors, try this fruit ordering platform that can be sent directly to the hotel-call an orangutan. Their home was booked the first time I went to Sanya, and the high-quality fruit flavor immediately made me add this boss's WeChat. It can be said that as long as he wants to buy fruit in Sanya, he has almost all of them at home, and now he also provides fruit box packaging, which is very convenient. The reason why his platform has developed so well in three years is absolutely inseparable from the boss's "Virgo" attitude towards fruit. They have a supply agreement with fruit farmers, and pesticides and ripening agents are not allowed. The best fruits must be picked by them as the first batch in the early hours of the morning.

Fruit recommended according to personal taste: pineapple (must buy)! Rambutan! Yellow peel fruit! Passion fruit juice

Dadong sea area Zhang Mao Mao Jia de branch

A creative restaurant specializing in Hainan specialties is also the best restaurant I have ever eaten! ! !

Tried dishes:

Coconut milk is a must! Must order! Must order! A bowl of refreshing dishes is delicious. You can tell the waiter to ask for more raisins when ordering. Absolutely delicious!

Lao Hainan Beef Brisket Fan 42 yuan

Beef brisket rice can be said to be a very common dish, but this creative restaurant has added "network celebrity" beef brisket rice to create another taste. Every brisket at the entrance is cooked in a very complicated way. The prime beef brisket is marinated for taste, and more than a dozen spices and herbs are stewed in a small pot. It is said that it takes two days to cook a pot, which can be said to maintain the original flavor of the old Hainan brisket to the greatest extent. Light, fresh and sweet, simple and simple are the characteristics of old Hainan beef brisket rice. Clear soup set can be said to be full of flavor.

Coconut Stewed Chicken Rice 45 yuan

Like to challenge different tastes of baby recommendation! Chicken and water chestnut are cooked with coconut, with sweet coconut meat and coconut juice, which is extremely sweet. I didn't feel any smell at first, but later I found that I forgot to dip the juice! With fruit juice, sweet, fresh and salty taste is just right!

Coconut rice is very novel, and coconut is also very fresh. Bite down the sweet and crisp coconut meat and glutinous rice, it's worth a try!

Yu Xiang kitchen

Delicious restaurant! In line with the tastes of northerners, there are noodles, stir-fried dishes and jiaozi, which can be said to be very northern! Although the food is simple, my parents are very happy, and the taste of every dish is full marks.

Jiumaojiu

A popular chain in the south specializes in iron pot braised noodles, but the taste is not as good as that of big cities. It is quite satisfactory, not recommended!

Wuzhizhou merchants

Coral restaurant linhaige Chinese restaurant

Breakfast and dinner are served here, and there are many kinds of cafeterias. Breakfast 199/ person, dinner/person. There are many kinds of buffet barbecues at the door, and the ingredients are very fresh. You can choose several kinds of barbecues to taste, and the grilled squid tastes particularly delicious.

Sanya bay area

Shiwei restaurant

High-rated restaurant near the hotel, main course: delicious! Grilled fish tastes delicious, and it is tender on the outside. You must order it! Must order! Must order! Every dish is well done. I have been here twice, and every dish is a classic. There was a group meal on the public comment, which was very affordable and almost covered his signboard.

Dongfang gong beef ramen restaurant

It's very close to sanya nisu art hotel. Use the map to navigate and walk for about five minutes. Very suitable for old men who want to eat noodles, the taste is very authentic!

Hainan taste restaurant Haiya restaurant

Haiya restaurant is an old Hainan cuisine restaurant in Sanya. In terms of taste, home cooking is mainly fresh and elegant, paying attention to the original flavor. Special dishes include dry fried swordfish, mackerel, Wuzhishan wild vegetables and so on.

The price is a bit expensive!

Address: No.001Xinfeng Road, Sanya (intersection of Xinfeng Road and Linchunhe Road)

Guo Li restaurant

Guo Li Restaurant is one of the most authentic time-honored brands in Sanya to eat Hainan cuisine. It has been open for more than ten years, and it is basically liked by Sanya locals.

Although the environment is not as high as Haiya restaurant, the price is relatively close to the people. Every table in this restaurant is served with a can of pepper and garlic, which is not bad. Address: No.31KLOC-0, Wen Ming Road, Sanya.

Ji Meng roasted duck restaurant

The roast duck restaurant is on Friendship Road, which has been an old shop for more than ten years. The upper and lower floors have good sanitation.

The specialties are roast duck, goose and Wenchang chicken. This roast duck is different from Beijing roast duck. Roast duck is marinated with secret sauce, and the roasted product is tender, juicy, fat but not greasy.

The price is particularly close to the people.

Address: Youyi Road 143 (diagonally opposite to the Labor Bureau)

Longquan chicken coconut.

Longquan coconut chicken soup is more particular about the selection of materials: authentic Longquan Wenchang chicken is selected as chicken, Hainan fresh coconut green is selected as coconut, and it is served with fresh and sweet pearl horseshoe, which tastes sweet and natural.

Consumption is about 100 yuan/person.

Address: Intersection of Tuanjie Road and Sanya Bay Road in Sanya (next to Xianjufu Hotel)

Sanya Bay Yi Sheng Hotel Seafood Buffet Barbecue

Yi Sheng Hotel is located in the bustling area of "Coconut Dream Corridor" in Sanya Bay, and you can walk directly from the hotel lobby to the blue sea beach in Sanya Bay.

Self-help seafood barbecue, as its name implies, means "do it yourself and have plenty of food and clothing". Dozens of kinds of seafood, cakes, desserts and drinks with various colors and tastes meet various needs.

I'm afraid you'll eat too much, but I'm afraid you'll waste it!

Dadonghai Yintai Hotel Mupai Barbecue Seafood Barbecue

In the evening, Yintai Hotel will hold a Chi Pan Raft Seafood Barbecue Dinner featuring barbecues, all kinds of ingredients, delicious barbecues and the accompaniment of Filipino bands. I am in a very good mood. It is the most famous hotel buffet in Dadonghai.

Huayu hotel-lanhai ocean restaurant

While enjoying the buffet food in the submarine restaurant, it is great to feel all kinds of tropical fish and big turtles swimming around. When the staff put on diving suits and feed in the aquarium, almost all the guests can't help putting chopsticks in the bowl and picking up the camera, completely attracted by the wonderful underwater world. Present a feast of sight, hearing, taste and touch for tourists.

Sanya is a paradise for tourism, and it is more of a gourmet journey of "eating goods". In addition to the above list, there are many, such as Houan powder, Hainan powder, pickled pepper powder and rice rolls, which are all necessary choices for breakfast in Hainan. Food stalls in Hainan are also one of the best ways to experience local life, among which vanilla duck, drunk goose, yellow duck and Ding 'an bone soup are deeply loved by local people. In addition, there are quite rich dishes all over the country, including Northeast cuisine, Hunan cuisine, hot pot, Henan cuisine and Cantonese cuisine. ......

Arrange your own food trip according to your personal taste and time, which is lucky for you to come to Sanya.