Traditional Culture Encyclopedia - Hotel accommodation - What are the morning tea snacks?
What are the morning tea snacks?
There are many snacks in morning tea, such as egg tarts, pineapple buns, shrimp dumplings, spicy cakes, cakes, steamed dumplings and other porridge powders. Take Guangdong morning tea as an example. There are six kinds of snacks in morning tea, namely: dessert, steamed in a small cage, steamed in a big cage, porridge, steamed meat and fried.
Morning tea belongs to the southern region of China, especially the Cantonese culture area, and it is also a traditional folk culture.
The time span of morning tea is very long, including breakfast and lunch, and some teahouses are full of customers from early morning to closing time.
The dining crowd and the size of the dishes in morning tea are generally much larger than those in breakfast. Morning tea is usually eaten by a group of people, and the number of people who eat breakfast is generally not more than three.
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