Traditional Culture Encyclopedia - Hotel accommodation - Where is the most authentic snack in Beijing?
Where is the most authentic snack in Beijing?
Long Fu Temple Snack Street is the place with the most snacks in Beijing.
There are many delicious foods here. You can have a leisurely stroll and eat here. Snacks from all over the country are gathered here, and authentic Beijing-style snacks are of course the time-honored brands in Bai Kui. There are authentic bean juice, inby, braised pork, and all kinds of mutton skewers. This is a very authentic Muslim restaurant. As night falls, the snack street becomes more lively. Hundreds of meters of food stalls, steaming scenes, endless hawking. You can stand by and ask for an enema or a fire. Prices range from 3 to 5 yuan. If you want to eat fast food, there are McDonald's, KFC and wonton Hou for you to choose from. From Qianmen to Long Fu Temple Snack Street, take No.2 or No.803 and get off at Kuanjie intersection. As for the latest arrival time of each bus, the lines are different, and the last bus time is different, which is not clear. Look at the last bus time on the stop sign.
Authentic Beijing snacks are, of course, Bai Kui time-honored brands. There are authentic bean juice, inby, braised pork, and all kinds of mutton skewers. This is a very authentic Muslim restaurant.
Bai Kui Lao Hao is one of the most famous Muslim restaurants in Beijing. It is famous for making roast mutton with unique flavor.
Bai Kui time-honored roast mutton has strict selection of materials, fine production, unique methods and unique features. The selection of materials must use a certain part of the sheep, which is suitable for fat and thin, neither old nor tender. The ingredients are dozens of kinds of cloves, Amomum villosum, Angelica dahurica, Tricholoma, fine sauce, sugar and so on, which are prepared in proportion. After hanging soup, pressing, stacking, boiling and frying, the roasted mutton is not smelly, thick, mellow and delicious.
Their specialty? Mutton hotpot? 、? Chrysanthemum sheep head? 、? Open hearth pigeon? 、? Crispy mutton? 、? Roasted mutton strips? And then what? Burning belly board? 、? Jujube soup? Wait, it's quite famous in Beijing.
Wangfujing snack street
As night falls, diners gather. There are more foreign tourists, so the price is not too cheap. Snacks from all corners of the country gather in one place, which is dazzling. If you want to sit more comfortably and eat more comfortably, you might as well go to Sun Dongan's restaurant. There are many buses from Qianmen to Wangfujing, such as No.20 bus, 120 bus, No.59 bus and No.803 bus. It is also convenient to take the subway.
Guijie
Guijie is located in Dongzhimen, starting from the west section of Dongzhimen overpass on the Second Ring Road in the east and reaching the east end of Jiaodaokou East Street in the west. On this street of more than one kilometer, 90% of more than 50 commercial shops in/kloc-0 are catering services, and it is difficult to find a second restaurant in Beijing because of its high density. Therefore, Guijie Street is also known as a dining street in Beijing.
There are many famous snacks in Beijing, such as braised pork, fried belly, sheep scorpion and so on. In a few years, a food chain featuring spicy crayfish has mushroomed in Guijie. Recently, greedy frogs and Chongqing grilled fish have once again become the protagonists of Guijie's diet.
As night falls, Guijie Street becomes more and more lively. If you are a night owl, you might as well sit here and chat while eating and spend a long night alone in a foreign land. The small shop here is very suitable for three or five friends to play. The storefront is small and the decoration is old, but there are always a few small dishes that make people memorable. Spicy crab and boiled fish are enduring famous dishes. You can also go to Yiyuan Restaurant in summer. There are branches on the moon and trees under the quadrangle. It's more like a grand party, with warm greetings from waiters and delicious food everywhere. Hungry at night? Don't wronged yourself, take a taxi and go straight to Guijie, and we will live together. From Qianmen to Guijie Street, it is most convenient to take the subway, get off at Dongzhimen and walk into Dongnei Street.
Dong Hua Men Night Market
All kinds of food stalls are connected into a snack landscape, and you can find a natural, warm and simple old Beijing style on the street where the smell of oil and smoke drifts. On a summer night when the moon and stars are few, drinking a bowl of rose crystal sugar purple rice porridge, accompanied by a breezy breeze, is a feeling that arises at the historic moment. In the cold weather, Pixing Dai Yue ate a bowl of steaming stew, and that kind of heartfelt warmth was called satisfaction.
Donghuamen Night Market has nearly 200 stalls, including more than 500 kinds of famous snacks from all over the country, such as mutton kebabs, purple rice porridge and bean juice. Bean jelly, red sesame seed cake, lotus seed porridge, sour plum soup, red fruit cheese, almond tofu, mutton skewers, grilled lobster, grilled squid, fried grasshoppers, fried scorpions and fried silkworm chrysalis are numerous, complete and hygienic. From the New Dong 'an Market to Donghuamen Street, it is brightly lit and very lively.
Let's feel the culture of food stalls and the tolerance of Beijing! From Qianmen to Donghuamen, you can take Bus No.2 and No.839..
The most authentic place of Beijing snacks is the most famous place: Guijie (Dongzhimen Inner Street).
There are many versions about the origin of the name Guijie, and there is an endless cemetery outside Dongzhimen in Qing Dynasty. Because Dongzhimen belonged to the urban-rural fringe at that time, the initial morning market naturally formed in the city gate. Vendors use kerosene lamps to get the light, and the lights are dim in the distance. Besides, there are coffin shops and bars everywhere, which is creepy. So this land is called? Ghost market? .
Due to the formation of the night market, many people also saw the huge business opportunities here, and the district business Committee also called the roll? Dongnei catering street? . Just because? Ghosts? After all, the words were indecent, and the staff began to think hard about changing the name of Ghost Street, and later found out? Hey? Words can be associated with eating, and now they have a loud name.
Five delicious shops in Guijie area:
Kuanbandeng laozao hotpot (Guijie branch) Food type: Chinese food (Chongqing hotpot)
Lanxi restaurant (Guijie branch) Food type: Chinese food (Huaiyang cuisine)
Yudefu old Beijing instant-boiled mutton food type: Chinese food (old Beijing copper pot)
The premise of the United States is that the mother's hoof flower type: Chinese food (Sichuan style with trotters as the mainstay)
Macao hotpot type: Chinese food (Macao hotpot)
The purest place: niujie.
It used to be a pomegranate garden, and the residential area of pomegranate garden is called Liu Jie for short. Because most of the residents in Liu Jie are Hui people, the beef cooked is famous for its delicious taste. What's more? Cattle? 、? Liu? Homophonic, so people simply changed their names? Liu Jie? For what? Sister Niu? Yes
Niujie's halal snacks are famous for their exquisite craftsmanship, complete varieties, excellent color, fragrance and taste. Attract many diners to come. There are many repeat customers waiting in line to buy baked beef and mutton with sesame seeds and spices, which are full of tripe (located in Nanheng West Street). All kinds of rice cakes are delicate and delicious, and the goods are complete. You want to eat two more.
Five delicious restaurants in niujie:
Jubaoyuan food type: Chinese food (old Beijing copper pot)
Muslim Turpan restaurant food type: Chinese food (Muslim food)
Laochengyi (niujie Branch) Cuisine: Chinese Food (Yangxiezi)
Niujie Muslim Supermarket Food Category: Chinese Food (Muslim Snacks)
The most modern places: Nanluoguxiang and Gulou East Street.
It is said that the best-preserved streets and lanes full of old Beijing customs have gradually deteriorated since the 2008 Olympic Games. Many foreign tourists list it as a must-see attraction in Beijing. In fact, since the Ming and Qing dynasties, this place has always been? Rich area? There are many dignitaries and celebrities living here, from the generals of the Ming Dynasty to the princes of the Qing Dynasty, from the presidents of the Beiyang government to the presidents of the Kuomintang, and from the masters of literature to the masters of painting. Every hutong here has left traces of history.
Five delicious restaurants in Nanluoguxiang and Gulou areas:
Xiongye (Gulou branch) food type: western food (innovative food and dessert)
Type of food in brain processing factory: Chinese food (innovative food)
Jingxiu restaurant food type: Chinese food (home cooking)
Twenty-one Cuisine Food Type: Japanese Cuisine
The lowest-key places: North and South Xinhua Street and Liulichang area
Located in the northeast of Xuanwu District. It starts from Qianmen West Street in the north and ends at zhushikou West Street in the south. It is named because it is located in the south of xinhua gate.
Since the Ming and Qing Dynasties, this has been an open ditch. In the 13th year of the Republic of China (1924), Feng Yuxiang launched the capital revolution and entered Beijing. The restoration of city walls and streets began. Fill ditches and build roads to form Xinhua Street. South of Heping Gate is South Xinhua Street. Beijing Roast Duck Restaurant (Quanjude) on the east side of the street is the largest roast duck restaurant in China. According to the instructions of Zhou Enlai, it was completed and opened in 1979. The building area is15000m2, and there are 4 large and small restaurants1home.
Five delicious shops in North and South Xinhua Street and Liulichang area:
Beginning of spring Restaurant Food Type: Chinese Food (Spring Cake)
Zhangji sauce beef food type: Chinese food (sesame seed cake with meat)
Hong Jingtian restaurant food type: Chinese food (fried cake, baked steamed bread and other snacks)
Liulichang Wuming Restaurant Food Type: Chinese food (home-cooked snacks)
The strangest place: Wudaokou in the center of the universe.
Wudaokou is located in the university area, especially around it. Little United Nations? In beijing language and culture university, foreigners with different skin colors have gradually become an important customer base of Wudaokou, and citizens regard it as one of the most exotic areas in Beijing. There are many Korean barbecues and Japanese dishes here, each with its own characteristics. The business hours of all Korean restaurants are similar to those in Korea, usually from 5 pm until the early morning of the next day.
Five delicious restaurants in Wudaokou, Universe Center:
Cocolol I love Nanyang cuisine (Wudaokou Store) Food type: Southeast Asian cuisine.
Xun You Yixin Japanese Food (Wudaokou Branch) Food Type: Japanese Food.
Mingdong ribs food type: Korean food (grilled ribs)
Cafe Bros (Huaqing Jiayuan Branch) Food type: dessert (Korean cake)
The most intimate places: Fangzhuang, Puhuangyu
The popularity of Fangzhuang is mainly due to the construction of surrounding communities, complete catering facilities, wide streets and large storefronts. The cuisines are particularly complete and diverse, including Chinese food and western food. Although there is no scene of singing in Guijie every night, it may be because the level and overall atmosphere of the restaurant are higher than Guijie, and the climax here has already begun at lunch time. And because it is located in the south city, the price is more close to the people and cheaper than the north and tourist areas.
Five delicious shops in Fangzhuang and Puhuangyu areas:
North and South Cuisine: Chinese food (Shandong cuisine, Huaiyang cuisine, Beijing cuisine)
Yiwanju (Pufang Road Branch) Food Type: Chinese food (Shandong cuisine, old Beijing snacks)
No.8 People's Commune Dining Hall Food Type: Chinese Food (Northeast Food)
Roasted whole fish outside the riverside: Chinese food (Sichuan cuisine with grilled fish as the main flavor)
Li Liangui bacon pancake food type: Chinese food (Northeast food)
The most Beijing places: Dongsi North Street and Dongsi South Street.
Except for the prosperous period of Long Fu Miao Snack Street in 1980s, Dongsi area seems to be rarely associated with food. If people choose a place to eat, they will definitely choose Guijie in the north and Dongdan in the south, and Dongsi area is only an alternative in desperation. It seems that because of this, the Dongsi region has maintained more old Beijing customs, and those delicious small restaurants that are absolutely original in taste but not full all day are the places where our diners really live.
Five delicious restaurants in Dongsi District:
Jin sauce bone king food type: Chinese food (sauce bone)
Type of fried bean cooperative food: Chinese food (roasted wing)
Sushi food type: Japanese food
Dongsi Fang Min Restaurant Food Type: Chinese Food (Beijing Home Cooking)
Cheese House (Dongsi Branch) Food type: dessert (cheesecake, etc. )
The most gorgeous places: Dongdan and Jinbao Street.
Jinbao Street is located near Wangfujing. Named after Goldfish Hutong and Yabao Road, we only need to look at the restaurants gathered in Jinbao Street: Dekabao, Liyuan, Lijiacai, Jia and Regent Steakhouse? They are all leaders in the food industry, and even the most critical top gourmets will not hesitate to praise them.
Five delicious shops in Dongdan and Jinbao Street:
1949 whole duck season (Jinbaojie branch) Cuisine type: Chinese food (Cantonese food, new roast duck)
Unicorn gourmet restaurant food type: western food
Lijiacai (Jinbaojie Branch) Food Type: Chinese food (official food)
Edogawa (Peace Hotel) Food Category: Japanese Food.
DiCabo Italian Restaurant Food Type: Western Food (Italian Food)
The most enthusiastic places: workers' sports and Sanlitun area
This area is now collectively called Gongsan District by nightclub animals. Sanlitun, named after being three miles away from the inner city, is one of the most prosperous entertainment streets in Beijing. Because of its proximity to the embassy district, Sanlitun is frequented by foreigners living in Beijing and domestic celebrities and rich stars. Every night, the lights here are bright and people come and go, and it is colorful against the noise and luxury of the metropolis. Sanlitun bar street has always given people a kind of? Looking at flowers in the fog? No one can see its true face clearly.
Five delicious shops in Gongti and Sanlitun:
Baltar 20 Spanish Restaurant Food Type: Western Food (Spanish Food)
Tang Chao (Workers' Sports Store) Food Type: Chinese Food (Cantonese Food)
Laokengji (Sanlitun Branch) Cuisine: Chinese food (Cantonese food)
Sanyang cuisine (sports shop) food type: Chinese food (Chongqing cuisine)
Xuxianlou Cuisine: Chinese food (Jiangsu and Zhejiang cuisine)
What is the historical origin of Beijing snacks? Meet food? Or? Vegetable tea? It combines Han, Hui, Mongolian, Manchu and other multi-ethnic snacks, as well as court snacks in Ming and Qing Dynasties, with a wide variety and unique flavor. There are about two or three hundred kinds of snacks in Beijing. Including side dishes and wine (such as white water sheep head, fried belly, Bai Kui roast sheep head, mustard chopping board, etc.). ), pasta used at the banquet (such as steamed buns, minced meat biscuits, yangyaner steamed buns, Five Blessingg Shoutao, Ma Rongbao, etc.). ) and various snacks as snacks or early supper (such as Aiwowo, snowballing, etc.). ). Among them, bean juice, enema, fried liver, Mapo tofu and Zhajiang Noodles have the most Beijing flavor.
Some time-honored brands specialize in making their own special varieties, such as Wo Wo from Fangshan Hotel, minced meat biscuits, pea yellow, kidney bean rolls, silver silk rolls from Fengzeyuan Hotel, cream fried cakes from Donglaishun Hotel, large enema from Heyizhai Hotel, baked steamed bread from the same family, mashed potatoes from Beijing Hotel, and sugar packets from Dashunzhai Power Plant. Other snacks are sold in snack bars and food stalls in Beijing night market. [
In the Qing Dynasty, Du Men's Zhuzhi Ci wrote:? Three big money to buy flowers and cut cakes, drink a bowl of sweet porridge in the morning and then eat tea soup noodles; Fried sweet ears with preserved fruit cakes, sesame seeds baked in the oven, forks just sold on the fire, and hard noodles are called cakes; The steamed dumplings and wonton are full of dishes, and the new dumplings also show that Beijing has always had a lot of flavor snacks.
Beijing snacks are important cultural achievements rooted in a specific historical and cultural background. Every dish is made and eaten with profound philosophy and unique aesthetic taste of Beijingers. Is it both a materialized fragment of the history of Beijing's capital? Living fossil? It is also an important part of Beijing flavor culture and an indispensable part of old Beijing life. Beijing snacks are not only delicious but also pleasing to the eye.
& gt& gt& gt More exciting next page? What are the main types of snacks in Beijing?
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