How to fry loofah?

Fried loofah is delicious, as follows:

Ingredients: a towel gourd, a little salt, a little cooking oil, a little starch, a little onion, ginger and garlic.

Steps:

1, the loofah is peeled and cut with a hob.

2. Prepare onions, ginger and garlic.

3, hot pot less oil, add onion, ginger, garlic and stir fry garlic.

4. Pour in the loofah and continue to stir fry.

5, add a little taste is extremely fresh. A little salt.

6. Continue to turn to medium heat and stir fry for a few minutes.

7. Adjust the starch juice and add the starch juice when turning off the fire.

8. The fried loofah is finished.