Traditional Culture Encyclopedia - Hotel franchise - How to make chicken feet delicious?
How to make chicken feet delicious?
The most famous chicken feet in Guangdong are the famous steamed chicken feet. Chicken feet with soy sauce is the most common and popular snack in Guangdong. Whether you have morning tea or go to a hotel, you usually have a plate.
In fact, coke chicken feet are much more delicious than coke chicken feet, because chicken feet have more meat and taste bad, while chicken feet have more tendons and taste good. Whether it is a drink or a snack, it is a very good home cooking.
If you like chicken wings with cola, you should also like this simple chicken feet with cola. Now let's share its practice. You can collect what you like first and try again when you have time.
Cola chicken feet
Ingredients: chicken feet, coke, ginger.
Seasoning: cooking wine, light soy sauce, oyster sauce, salt and star anise.
Detailed practice
1. Clean the bought chicken feet, cut off the nails and blanch them with cold water. After the water is boiled, take it out, wash it and drain it for later use. It's best to drain it a little to avoid oil leakage.
2. Put the oil in the pot, stir-fry the ginger for fragrance, then put down the chicken feet and stir-fry until dry.
3. After the chicken feet are dried, add a spoonful of soy sauce and a spoonful of oyster sauce, pour a little cooking wine to remove the fishy smell, and stir well to make the chicken feet fully stained with sauce. Finally, pour in coke without chicken feet and bring to a boil.
4. After the fire boils, put in 2 star anises, then cover the lid and simmer for about 20 minutes. After 20 minutes, open the lid. If there is a lot of soup, turn on the fire to collect the soup at this time, and turn off the fire when the soup is almost dry.
5. Turn the chicken feet slightly after turning off the fire, and you can cook. Throw away the star anise and you can eat it on a plate. This simple and delicious coke chicken feet is very simple and suitable for home use.
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