Restaurant contract

Party A: _ _ _ _ _ _ _ _ _ _ _

Party B: _ _ _ _ _ _ _ _ _ _ _

In order to comprehensively manage the hotel restaurant and improve the breakfast standard of hotel guests and employees, Party A and Party B agree that the hotel restaurant will be contracted by Party B on the principle of equality and mutual benefit through friendly negotiation. In order to clarify the rights and obligations of both parties, this contract is hereby concluded.

I. Contract Content and Business Scope

Contract the operation of Party A's staff canteen, and be responsible for providing breakfast and staff working meals for Party A's hotel guests.

Second, the contract period

This contract shall come into effect on _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ Under the same conditions, Party B has priority.

Third, the meal fee standard

Breakfast: 1, soybean milk, fried dough sticks, steamed bread, porridge, Guilin fried noodles, pickles and eggs (one for each person).

Working meal: two meats and two dishes

The above breakfasts are all buffet breakfasts. When Party A needs to temporarily change the variety and dining method, Party B has the obligation to cooperate with Party A for negotiation and adjustment.

Four. Site use and related expenses

1. Party A is responsible for paying the restaurant rent (twelve thousand Wu Bai Yuan only), and Party B provides breakfast and staff meals for Party A's hotel guests. Meanwhile, Party B is responsible for the management of the restaurant.

2. Party A provides Party B with the right to use the restaurant space free of charge. If both parties terminate the contract, Party B shall return the restaurant to Party A, and if there is any damage, Party B shall be responsible for compensation (except natural loss).

3. During the contract period, all expenses for maintaining the restaurant shall be borne by Party B. ..

4. During the contract period, Party B shall be responsible for the utilities, property fees, sanitation fees, gas fees, business tax and other expenses of the restaurant.

5. Party B shall take full responsibility for the restaurant, and all sanitary conditions must meet the standards stipulated by relevant departments. If Party B is punished for violating the health management measures of relevant departments, all responsibilities shall be borne by Party B. Party B shall be responsible for compensating the losses caused by Party A. ..

6. If Party B needs to occupy other places outside the contracted area of Party A's factory to expand its business, it shall submit a formal written application to Party A for examination and approval. ..

Verb (abbreviation for verb) Rights and obligations of both parties.

(I) Rights and obligations of Party A

1. Party A shall supervise Party B's legal operation according to the contract, earnestly perform the contract, and do a good job in guidance and coordination.

2. Party A has the right to supervise Party B's service level, food hygiene, environmental hygiene and other aspects, and has the right to require Party B to make timely rectification.

3. Party A has the right to ask Party B to maintain the dining order and strengthen the quality education and training for the dining staff.

4. When hotel guests eat breakfast with meal vouchers, Party A shall inform Party B of the number of people to eat in advance. In case of abnormal factors such as overtime and long vacation, employees must be informed one day in advance.

5. Party B's staff must abide by Party A's safety, public security and fire control rules and regulations, and Party A has the right to punish Party B's staff for their disciplinary actions.

(II) Rights and obligations of Party B

1. Party B is responsible for the management of the restaurant, including staffing, procurement, production, kitchen, restaurant environment and other management matters.

2. Party B must strictly implement the Food Hygiene Law of People's Republic of China (PRC), and it is forbidden to supply all kinds of foods and "three noes" condiments that have not been inspected by the health and epidemic prevention department.

3. Party B's staff must keep food samples for 24 hours so as to trace the cause of the accident.

4. If the unclean food provided by Party B causes food poisoning or other consequences to Party A's employees, it must bear relevant expenses and legal responsibilities.

5. Party B's personnel must keep the kitchen, dining room and other workplaces clean every day.

6. All restaurant employees should hold a "health certificate", and they are not allowed to work without a health certificate.

7. Party B shall be responsible for handling the leftovers in the kitchen and restaurant, but shall not throw them in the hotel area.

8. When losses are caused by force majeure, Party B shall not bear the economic losses of Party A's property and facilities.

9. Party B must consciously accept the supervision and guidance of Party A, operate according to law, and earnestly perform this contract.

10. If Party B's restaurant service and breakfast quality cause losses to Party A, Party B must come forward to solve and communicate. If Party B still tries to recover the losses of Party A, Party B must compensate.

Settlement method of intransitive verbs

Party B must hand over the meal coupons of the hotel guests on that day to the front desk staff of the hotel for counting. During the period from March to 1 1 month (peak season), Party A will charge 80 hotel guests breakfast every day, totaling 2,400 people every month, to offset the restaurant rent. For the excess guests, Party A shall pay Party B the meal fee according to the standard of 5 yuan per person. 1500 hotel guests will have breakfast every month from February to March (off-season), and the remaining 900 people will have breakfast.

At the time of settlement, Party B must send the number of people who had breakfast last month to Party A's finance department for accounting, and Party A will conduct accounting with Party B in the form of monthly statement.

Seven. responsibility for breach of contract

1. During the operation period, Party B shall pay Party A a deposit of 25,000 yuan (the deposit does not bear interest). Both parties shall not terminate the contract without authorization. If both parties propose to terminate the contract without justifiable reasons, they shall notify each other in writing one quarter in advance after negotiation. If Party B unilaterally proposes to terminate the contract, the deposit will not be refunded.

2. If Party B breaches the contract for many times, causing heavy losses to the hotel, Party A has the right to terminate this contract, and the deposit will not be refunded.

2. Except for force majeure, Party B shall not provide untimely or insufficient breakfast for hotel guests or employees for any reason.

3. If Party B fails to provide meals according to the requirements of the contract due to Party A's reasons, Party A shall be responsible for compensating the economic losses caused to Party B. ..

4. If Party A changes or transfers the hotel, it must ensure the normal operation of the restaurant. If Party B's restaurant cannot operate normally due to the change or transfer of Party A's hotel, Party A must refund the deposit and compensate Party B for the same amount as the deposit.

Eight. arbitrate

Any dispute arising from this contract shall be settled by both parties through consultation. If negotiation fails, it may apply to the administrative department for industry and commerce for arbitration or bring the above-mentioned lawsuit to the people's court.

Nine. If there are omissions and imperfections in this contract, it shall be clearly stated in the supplementary agreement, which is an integral part of this contract and has the same legal effect.

X. This contract shall come into force as of the date of signature by both parties. The original contract is in duplicate, and each party holds one copy.

XI。 Attachment _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ Attachment

Party A: _ _ _ _ _ _ _ _ _ _ _ _

Legal Representative: _ _ _ _ _ _ _

Time: _ _ _ _ _ _ _ _ _ _ _ _ _

Party B: _ _ _ _ _ _ _ _ _ _ _

Legal Representative: _ _ _ _ _ _ _

Time: _ _ _ _ _ _ _ _ _ _ _ _ _

Restaurant contract (2)

Party A:

Party B: Kunshan Delicious Group Catering Co., Ltd.

According to the Contract Law of People's Republic of China (PRC) and relevant laws, Party A and Party B have reached the following agreement on canteen management through consultation:

1. Party A provides Party B with kitchen, dining room, tableware and accommodation free of charge. Party B shall be responsible for water, electricity and fuel.

2. Party B is responsible for purchasing workshop cleaning supplies, and the expenses shall be borne by Party B..

3. Term of the contract: from _ _ _ _ _ _ _ _. (including the probation period of one month).

Rights and obligations of both parties

Rights and obligations of Party A:

1. Party A shall supervise the operation of Party B as stipulated in the contract. () perform the contract and do a good job of guidance and coordination.

2. Party A shall supervise Party B's food intake, side dishes, nutrition collocation, service level and sanitary conditions, and have the right to require Party B to rectify the defects in time.

3. Party A shall assist Party B to maintain the public order of the canteen and strengthen the education of employees.

Rights and obligations of Party B

1. Party B must abide by the national and local magnetic environment and hygiene standards, prohibit corrupt food and keep the dishes fresh and hygienic.

2. Without permission, Party B's kitchen staff shall not leave with Party A's articles without permission, and offenders shall be punished according to Party A's regulations.

3. Party B must maintain its own image, keep the environment inside and outside the restaurant clean and tidy, and disinfect the tableware. Party A can check and ask Party B to rectify.

4. The residue and garbage in the kitchen and dining room shall be dumped at the place designated by Party A, and shall not be dumped indiscriminately.

5. Party B shall regularly clean and dredge the drainage ditch in the kitchen, and Party B shall be responsible for the sanitation inside and outside the kitchen and dining room. Ensure hygiene and cleanliness.

6. Party B shall not provide next week's menu to Party A for supervision every week.

7. Party B's on-site staff must hold health certificates and wear uniform clothes in the workshop.

8, must strictly abide by the operating rules, the correct use of kitchen facilities, accidents caused by improper operation of Party B, the responsibility shall be borne by Party B.. ..

9. Party B is responsible for the wages and benefits of the canteen staff.

10. Supervise the kitchen staff to abide by the rules and regulations of Party A's company, kitchen discipline and factory rules and regulations, and shall not easily enter the factory without permission.

Second, food standards

Breakfast _ _ _ _ yuan; Chinese food is _ _ _ _ yuan. The standard is _ _ _ big meat _ _ vegetarian dishes. Dinner yuan, the standard is _ _ _ big meat, _ _ small meat, _ _ _ vegetarian dishes. Soup and rice buffet. The midnight snack is _ _ _ _ yuan.

Third, the settlement method

1, the way to eat is to order food. Party B will provide meal replacement by Party A according to the actual number of people who eat every day, and Party A will provide the number of people who eat one day in advance as a proof for calculating the monthly meal fee (or Party B will provide a meal card, which will be issued by Party A as the basis for dining and checkout).

2. Party B shall pay the food expenses for _ _ _ _ _ _ _ years in advance.

Fourth, the way of breach of contract.

1. If Party A's personnel are poisoned by unclean food provided by Party B, the responsible party shall bear all responsibilities and corresponding legal consequences after being identified by relevant departments.

2. If Party A fails to settle Party B's account on time, it shall bear liquidated damages (calculated as overdue payment by the bank).

3. If Party B violates this contract and causes employee dissatisfaction, Party A has the right to require Party B to rectify in time. If Party B still fails to meet its requirements, Party A has the right to terminate the contract.

If either party wants to terminate the contract, it shall notify the other party 30 days in advance and negotiate. If the contract is not terminated as required, the breaching party shall bear the liability for breach of contract.

Restaurant Contract (3)

Party A: Logistics Center of Wellcome Information Technology Co., Ltd.

Party B:

Party A adopts the policy of actively improving students' quality of life and serving students better. In order to improve students' quality of life, through friendly negotiation, Party A agrees to contract the canteen on the second floor of the logistics center (Building 15) to Party B, and Party B agrees to accept the contract and implement the policies and responsibilities assumed by both parties.

(1) Party A officially contracted the canteen on the second floor of the logistics center to Party B on _ _ _ _ _. Party B shall pay a deposit (cash) of RMB. During this period, Party B is not allowed to speculate in real estate or sublet, and the contract period is half a year. After the expiration of the contract, Party B shall notify Party A one month in advance, and Party B has the priority to renew the lease.

(2) When Party B joins Party A, it shall fully implement Party A's management regulations (property, Party A, dormitory, canteen and other relevant rules and regulations). ), and shall not cause losses to Party A's reputation, otherwise, Party B shall compensate Party A for the losses.

(3) The restaurant on the second floor is mainly composed of pasta, exquisite stir-fry and special snacks.

(4) Party A reserves the right to know and supervise Party B's business variety and price strategy. Party A shall not interfere with Party B's business methods and strategies, but shall keep the restaurant clean, hygienic, with high-standard food quality and excellent price strategy, and put an end to vicious competition.

(5) Party B shall not accept cash in front of the booth, trade without permission, and impose a fine on 500 yuan in violation of regulations.

(6) Party A shall withdraw 20% of Party B's turnover (65438+05% of take-away delivery turnover).

(7) Fire prevention, theft prevention, on-site hygiene and food hygiene. Party A reserves the right of supervision, and Party B assumes the first responsibility.

(8) Party A has the responsibility to help Party B refit water and electricity and repair electrical appliances.

This agreement is made in duplicate, one for each party, and shall come into effect after being signed or sealed by both parties.

Party A (seal/signature):? Party B (seal/signature):

Signing date:? Date of signing: