Hotel sparerib pot

When cooking ribs soup, do you cook ribs with cold water or hot water?

Pork ribs are delicate in meat and rich in nutrition, which are common ingredients on the table of China people. Why do people in China like to eat spareribs? First, the ribs are delicate and delicious, not greasy at all. Second, ribs are rich in nutrition. Ribs contain protein, fat, vitamins and a lot of calcium phosphate, collagen, bone mucin and so on. , can provide calcium for children and the elderly, but also provide nutrition for pregnant women. In addition, ribs also have the function of nourishing yin and enriching blood. The nutrition of ribs, especially ribs soup, or the soup of meat dishes, such as mutton soup and beef soup, all meat dishes need to be boiled in cold water.

Because the meat cooked in cold water, blood foam can be completely removed.

If you put hot water in the pot, such as ribs, there will be blood in it. If you put hot water in the pot, the blood of the ribs will retract directly and will not be cooked. Cold water can only be cooked completely by heating it slowly.

I will teach you when I make short videos of food. I must remember these ingredients cooked in cold water before I can cook the blood clean.

Moreover, after boiling the blood with cold water, it should be cleaned with clear water, so that the blood can be completely boiled with the residue in this rib, which is bone and bone residue.

When buying ribs, try to buy fresh ribs. Look at them, the color is red, not white ribs. Generally, it is mixed with a lot of water, so be sure to buy ribs that feel a little sticky by hand. This kind of ribs is good.

The sparerib soup made in Guangdong is usually made of soup, clear soup.

Just remember that if the ribs are cooked in a pot with cold water, they need to be cooked into clear soup. You just need to cook them slowly with a small torch, so that the soup can be crystal clear.

To cook this thick soup, you must cook it on high fire before the soup turns white.

Generally, this kind of old soup is cooked in a hotel, and it is always cooked on a big fire. You can cook the soup very white, add a little ribs, bone tubes and old hens. These ingredients can help him to be particularly white.