Traditional Culture Encyclopedia - Hotel franchise - The banquet hall or multifunctional hall of a large hotel generally accounts for the proportion of the total area of the hotel restaurant.
The banquet hall or multifunctional hall of a large hotel generally accounts for the proportion of the total area of the hotel restaurant.
3.5 percent. In the actual hotel design, the space planning of the banquet hall and multi-function hall will take into account many factors, including passenger flow, activity type and frequency, etc., to ensure that the needs of different activities can be met. The banquet hall accounts for 3.5% of the total restaurant area of the hotel.
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