Is there any explanation for hotels and restaurants? How to distinguish them?

Almost, there is no strict difference.

At present, the general hotel is mainly catering, and the scope of the hotel includes catering and accommodation.

The current view is that hotels are a little more advanced than hotels.

But not absolutely. Beijing Hotel is a good example, providing high-grade accommodation.

In some places, hotels and restaurants are regarded as the same concept.

In the early 1950s, there was a saying in domestic customs that "food is the most important thing for the people", which meant that food was more important than wine and more suitable for people's lives, so hotels at that time were all called restaurants. Such as Beijing Hotel, Nanjing Hotel and Changjiang Hotel. Netizens can check it online. In the late 1990s, the hotel was renamed Hotel. It's rare to call a restaurant, except the one that only eats in a small town.

HOTEL, named in English as Hotel, originated in the west and has the same meaning as hotels in China. Provide comprehensive service facilities such as food, clothing, housing, entertainment and shopping. It's just a name. Internationally, hotels in Taiwan Province, Hongkong and Macau were originally called hotels. Most famous hotels have international relations, such as "Holiday Inn", "Garden Hotel" and so on. These were all in the late 1990s.

For example, some areas of supermarkets are called "all meals", which was originally called "all meals" in Japan. The reason is the same. It used to be called a small shop, and later it was called a supermarket (super markt), so there was definitely no name "quantity" before that! !

Hotels pay attention to tradition in management and tend to be meticulous in service, and there is no difference in essence.