Do you want to cover leftovers in spring?

Because: 1, leftovers generally contain more water, and each food will give off its own unique taste. If you put the leftovers directly in the refrigerator, first of all, the moisture in them will increase the humidity of the refrigerator, which may also lead to the odor between foods and increase the chance of food spoilage.

2. Put the leftovers into the refrigerator after sealing, which can isolate moisture and odor, avoid odor, prevent external bacteria from entering the leftovers, and prolong the storage time of food.

There are some ways to preserve leftovers. If all kinds of harmful substances in food are not properly preserved, bacteria-powered organisms will begin to breed. The longer the food is preserved, the more harmful substances accumulate. Some people eat leftovers without heating, and it is more likely to cause food poisoning if there is not enough temperature to kill germs.