Trial method of hotel gas stove

Gas stove is one of the commonly used cooking tools in modern kitchens, which is convenient to use and efficient. However, before using the gas stove, you need to know some basic operation and safety precautions. The following are the trial methods of hotel gas stoves:

1. Check the gas stove and gas source: firstly, check whether the gas stove is firmly connected. Before opening the gas valve, ensure that the natural gas supply pipeline and gas source are normal and the valve is in the open state.

2. Ignition: After opening the gas valve, turn the handle to the ignition position, and then lightly press the igniter to ignite. If the ignition fails, the air valve must be closed, and the gas must be discharged for 2 to 3 minutes before re-ignition.

3. Preheating the cooker: After successful ignition, it is necessary to turn on the firepower to the maximum, preheat it for about 3 minutes, then reduce the firepower to the required temperature and start cooking.

4. Prevention of safety accidents: During the use of gas stoves, attention should be paid to prevent gas leakage and incomplete combustion; Close the gas valve after use and check whether there is gas smell outside the gas stove in time. At the same time, do not place flammable items around the gas stove to prevent gas leakage or fire.

5. Maintenance: Clean the gas stove regularly to ensure that the stove will not be affected by dirt such as oxidation and smoke accumulation, which will affect the firepower and service life. At the same time, it is necessary to replace the battery of the gas stove regularly and confirm whether the valve is fastened to ensure the safety of the gas stove.

In a word, we need to pay attention to proper use, necessary safety measures and maintenance. Through the above operations, we can make better use of gas stoves and ensure the quality and safety of life.