How about the seafood market?

The seafood market is quite good. The seafood sold is complete and there are many choices.

Seafood market is a comprehensive wholesale market mainly engaged in aquatic products, taking into account non-staple food, spices, vegetables, hotel supplies and other formats. Aquatic products include live fresh, frozen fresh and dried fresh, and there are thousands of kinds of products.

Shellfish seafood is a kind of shellfish that can be eaten by human beings and tastes delicious. Oysters, mussels, clams and clams are common in seafood markets. It is worth noting that shellfish are the main hosts of parasites in the sea. Because of its special structure, the parasites in its body are not easy to kill, so it must be cooked at high temperature and thoroughly cooked. In the high incidence period and high incidence area of parasitic diseases, we should try to avoid or eat less shellfish and seafood.

There are also many shrimps and seafood, including prawns, prawns, prawns, mussels and lobsters. Green shrimp includes green shrimp, river shrimp, grass shrimp, crayfish and so on. There are salted shrimps such as white shrimps. No matter what kind of shrimp, it is rich in protein and has high nutritional value. Its meat is as soft and digestible as fish, but it has no fishy smell and bone spurs, and is rich in minerals.

Common crab seafood includes swimming crab, snow crab and blue crab. Portunus and snow crabs have good food quality and growing environment and can be eaten after death. Choose fresh ones when you choose. The back shell is black and shiny, the navel is full, and the abdomen is white and tender. After buying it back, it is best to put the blue crab in clean light salt water for temporary cultivation and purification, which will help clean up the digestive organs of the crab.