Traditional Culture Encyclopedia - Hotel franchise - Yancheng city epidemic prevention and control consultation telephone 24 hours.

Yancheng city epidemic prevention and control consultation telephone 24 hours.

The telephone number for epidemic prevention and control in Yancheng is 05 15- 12345.

Details are as follows:

1, Yancheng municipal epidemic prevention and control consultation telephone number: 05 15- 12345.

2. Yancheng tinghu district epidemic prevention and control telephone: 05 15-68552880.

3. Telephone number for epidemic prevention and control in Yandu District of Yancheng City: 05 15-88307577.

4. Telephone number for epidemic prevention and control in Dafeng District, Yancheng City: 05 15-83288206.

5. Telephone number for epidemic prevention and control in Xiangshui County, Yancheng City: 05 15-86879 183.

6. Telephone number for epidemic prevention and control in Binhai County, Yancheng City: 05 15-84 198200.

7. Telephone number for epidemic prevention and control in Funing County, Yancheng City: 05 15-87295035.

8. Telephone number for epidemic prevention and control in Sheyang County, Yancheng City: 0515-82181983.

9. The consultation telephone number for epidemic prevention and control in jianhu county, Yancheng: 05 15-862 13609.

10. Telephone number for epidemic prevention and control in Dongtai City, Yancheng City: 0515-89561102.

Main responsibilities of Yancheng Epidemic Prevention Station Office:

1, complete the mandatory tasks of major disease prevention and control assigned by the superior, implement disease prevention and control plans and programs, and organize the investigation, handling and reporting of endemic diseases; Responsible for the city's prevention of biological products management, organization and implementation of vaccination.

2. Investigate the risk factors of public health emergencies and implement control measures. Carry out inspection and identification of common pathogenic microorganisms and common toxic pollutants. Carry out disease monitoring and health hazard factor monitoring in the fields of food hygiene, occupational hygiene, radiation hygiene and environmental hygiene, and manage the epidemic situation and related public health information in the city.