Traditional Culture Encyclopedia - Hotel franchise - What are the food characteristics of Nan 'an Luncang?
What are the food characteristics of Nan 'an Luncang?
1. Frozen bamboo shoots: It is one of the traditional famous foods in Nan 'an Luncang. When making, local fresh bamboo shoots and rice noodles are selected, and ingredients such as pork and mushrooms are added. After cooking, add alkaline water and freeze it into pieces. The taste is delicate, refreshing and delicious.
2. Beef powder: Nan 'an Luncang beef powder is famous for its unique ingredients and practices, such as vermicelli made of glutinous rice flour and bean curd residue, with rich beef soup and fried beef shreds, which is delicious.
3. Chicken Fresh Noodles: Chicken Fresh Noodles is another famous traditional food in Nan 'an Luncang. It is made of local free-range chickens and high-quality flour. The boiled soup is delicious, with soft noodles and chicken. Simple seasoning makes people memorable.
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