What are the specialties of Xupu?

Xupu specialty-A team wine A team, named Rosa laevigata, is a wild mountain fruit that grows everywhere in Xupu. Its fruit is very small, golden yellow when it is ripe, and there are seeds and fluff inside. The wine tastes pure and full, especially with the mature aroma of a team, and has many functions such as expelling wind and removing dampness, promoting digestion and reducing blood fat, consolidating essence and tonifying kidney. Therefore, all the hotels in Xupu use it to make wine, and drinking Ajuan liquor has become a characteristic wine culture in Xupu. According to the different brewing methods, a team wine can be divided into two types. One is to directly add the fruits of Azolla collected from the mountains into rice wine, which is called soaking Azolla wine, and the other is to distill after fermentation, the latter is better in quality, more fragrant and more effective. In 1970s, Xupu Distillery used it to make wine. Because of its mellow, sweet and refreshing wine, it became an instant hit and won a national award, and it was regarded as a fine dining table for national leaders and senior guests in Xupu and even Huaihua. At present, there is only one large-scale and high-grade distillery in Xupu, which specializes in brewing Ajuan liquor, and that is Xupu ChristianRandPhillips Liquor Company. Xiangxi red liquor is a specialty of Xiangxi. It is brewed by low-temperature compound fermentation combined with modern brewing technology. Because the raw materials are authentic, it is all small wild liquor. The fermentation process is ancient and advanced, which makes the wine pure and natural, and the color is golden and attractive. In addition, it contains an ancient canned wine bottle with Xiangxi characteristics, and you can smell a thick fragrance of Rosa laevigata before opening it. Although the product has not been on the market for a long time, it has a strong response. In the near future, Xiangxi Honga team wine will definitely become a famous wine outside Xupu, famous all over the world. Hunan specialties: Hunan's agricultural and forestry specialties are rich and colorful, mainly including Xianglian, Xiangcha, Camellia oleifera, Chili, ginger, winter bamboo shoots, mushrooms, coix seed, kiwi fruit, ramie, citrus, Huang Xiang chicken, Xupu goose, Ningxiang pig, lake flour and Hunan rice flour.