Is frog meat harmful?

Frog is a provincial-level protected animal that is forbidden by the state. However, in daily life, many people regard frog meat as a tonic or delicious food, which leads some vendors to kill frogs on a large scale. In fact, frog meat can't mend the body. Modern medical research has proved that frog meat not only has no special nutrition, but also affects human health and even gets parasitic diseases if eaten too much. "Cattle drinking water" leads to "water poisoning"

Frogs hibernate in the soil for half a year. After waking up, they carry a variety of germs and toxins in their bodies, which cannot be completely eliminated after cooking. Crops use more fertilizers and pesticides. Frogs often devour pests with chemical fertilizers and pesticides. Even if the internal organs are removed when eating, many pesticides are absorbed by frogs. If people eat them, pesticide residues will poison people through the "food chain". There is a parasite in frogs called Liang Long. After people eat frog meat with insects, Liang Long parasitizes under the skin or around the kidneys, producing a liquid, which causes edema or abscess of these tissues. If it invades the eyes, it will cause corneal ulcer, decreased vision and even blindness. The fragrance of Zongye makes learning.

In addition, Li Shizhen recorded in Compendium of Materia Medica: "According to the book of prolonging life, frog bones are hot, which makes people urinate after eating; Pregnant women eat frogs and their sons are premature (short-lived); Frogs eat too much, which makes people feel that the navel is closed and sore. " Ten smells that are most beneficial to human body

Therefore, eating frog meat does more harm than good, and it is better not to eat it; Banning the killing of frogs is also beneficial to ecological balance.