Where is the best fish in Changchun?

There are many delicious fish restaurants in Changchun. Here are some suggestions:

1. Fish Liangzi: Located at the intersection of Nanzha of Tianfu Road and the west of Anqing Road, it is one of the few places in Changchun where you can eat three flowers and five Luo, specializing in fish. The oily smell of braised Spanish mackerel flowers, the smoothness of braised white fish, the crisp smell of fried gourd seeds and the salty smell of roasted oxtail in sauce are all not to be missed. And white sturgeon to eat ~

2. Qijia Fish Huoyao: Located at the eastbound 100 meter of the intersection of Beihai Road and He Lin Street, it is a fish hotpot restaurant with unique flavor. Cooking fish with soju and spitting fresh flame is the best description of fish and fire dishes, and Chinese flame fish is its specialty!

3. Stewed fish in rice soup: located at the west 100 meters of the intersection of Jincheng Street and Cross-country Road, there are three kinds of fish, carp, catfish and crucian carp, plus vermicelli tofu and onion, and rice soup is slurping on the iron plate. The meat of crucian carp is tender and the soup is full, which is especially delicious. Catfish is the most tender meat.

4. Fish exploration: It is a national chain store, but Changchun is the first to promote fish exploration in Eurasian stores. * * * There are 18 kinds of fish. The first kind is Chongqing Tofu Bean Grilled Fish, which is fresh and tender.

5. Grilled fish: Located in the northeast of the intersection of Tsinghua Road and Mudan Street (No.7 Tsinghua Road), this restaurant is special in that the grilled fish stove is in the corner of the hall, and customers who come to eat can see the grilled fish. Fish is roasted with authentic charcoal fire, and the taste is integrated into the fish.

The above are some popular fish restaurants in Changchun for your reference.