How to improve restaurant facilities-methods to improve restaurant facilities

How to improve restaurant facilities-methods to improve restaurant facilities

The overall environment of the restaurant is an important part of the restaurant facilities. In addition to providing food, it is also a place for guests to socialize and entertain. The catering industry all over the world attaches great importance to the decoration and layout of restaurants. Below, I will share with you the improvement methods of restaurant facilities, hoping to help you!

The standard of dining table and dining chair In the layout of dining room environment, the shape and structure of dining table should also meet the requirements of ergonomics, and the height should be moderate to make guests feel comfortable and satisfied with consumption. The standards are as follows.

(1) dining table:

① The length of the square table is 850- 1000mm, based on four people; ② Diameter of round table: 4-person table, 900mm；; Table for 6 people,1100 mm; Table for 8 people,1300mm; 10 table,1500mm; 12 table,1800 mm;

③ Table height: 720-750 mm; ④ Desk aisle: the width of a single person is 600 mm, and the width of a double person should not be less than 1200 mm. ..

(2) Dining chair:

① Dining chair height: 440-450 mm; ② Dining chair width: 350-500mm；; ③ Clearance between dining chair and table: 100 mm

The structural standards of dining tables and chairs are more particular. Otherwise, customers will touch their feet when sitting opposite each other because the dining table is too narrow. If guests eat at a small square table, it is inconvenient to arrange their feet at the four corners of the square table, which directly affects the mood of eating. At the same time, it also affects the consumer behavior of customers, and it is difficult to meet the potential needs of customers. The height of the table is generally 720 mm, and a chair with a height of 440 mm is more suitable. When customers eat, the desktop is lower and the food on the table can be seen clearly, which can enhance their appetite and make them feel better. At the same time, it also stimulated consumption.

The environment layout of the banquet hall The banquet hall is the most important banquet place in hotels and restaurants, and it is the object of key decoration. Gorgeous and luxurious lamps and lanterns, even and soft reflected light, create a colorful and warm atmosphere. The main wall of the banquet hall is mostly decorated with murals. For example, the banquet hall of Shanghai Hotel? Jia ting? , with large murals? Huatang Xiao Chun? Ancient portraits in quaint style, black paintings on a golden background, sparkling and very elegant. The image of Tang Dynasty officials meeting foreign envoys depicted in the middle of the mural is drawn according to the mural protocol of Prince Zhang Huai's tomb in Tang Dynasty, which shows that China has been a friendly country since ancient times. The 720-square-meter dapingding is decorated with birds and animals on Shang and Zhou bronzes, which embodies the broad, profound, concise and solemn temperament of the Chinese nation and gives people a feeling of boldness and dignity. It is not only a high-level enjoyment for guests to entertain friends here, but also meets the needs of feeling respect and self-realization.

The environment, facilities and layout of Chinese restaurants are the most distinctive places in China. Vermilion columns, carved palace lanterns, elegant imitation furniture and carved screens can create a festive scene. Guests can enjoy the traditional culture of China while tasting famous wine and delicious food. For example, the Chaozhou Cuisine Restaurant located in Huang Chao Hall on the second floor of Zhuhai Port Hotel has a panoramic view. Inside the restaurant, there are golden dragons and silver phoenix, famous paintings and ancient poems are elegant and simple. Guests are exposed to it, and fully feel the profound culture of China. In addition, there are vast tides and Macao scenery outside the restaurant, which guests can enjoy? Classic food? Side? Sightseeing? , more broad-minded and heroic. Such environmental facilities can fully meet the consumption needs and aesthetic needs of enjoyment consumers.

The environmental facilities and layout of western restaurants should be considered from the dining habits of Europeans and Americans. The light should be dim, with western-style furniture. Candles can be lit on the dining table with blue or other dark tablecloths to create a quiet atmosphere suitable for people to rest and talk, which makes people feel warm and relaxed.

For example, the Auckland Western Restaurant in Guangzhou (named after the capital of New Zealand) is filled with a soft, warm and romantic atmosphere. Most of the decorative paintings on the wall are mainly ostriches. The elegant blue flowered tablecloth, cool bar lighting and warm wine cabinet lighting set each other off. Especially at night, dim lights and flickering candlelight create a good environment for chatting customers. Here, guests can order ostrich steak and peacock soup, and request a business package or an executive package; You can also drink tea and coffee, and talk about a wide range of fields; Or make an appointment with your own customers to have a meaningful business communication. Consumption in such an environment can not only meet the needs of guests' emotional communication and consumption, but also meet the wonderful experience of guests' spiritual release.

Another example is the Monte Carlo Western Restaurant in Tianhe, Guangzhou. The overall layout is simple and elegant. Several green plants placed indoors appear natural, fresh and elegant; The small art stage in the store and the exquisite small bar set each other off; The murals on the wall are painted with conceptual symbols, bright and abstract, and have the feeling of street painting. They are intertwined with the soft yellow lights of the whole restaurant, which is very soft. The pottery carefully collected by the shopkeeper on the inner wall also formed a small artistic atmosphere. During the day, guests can order a T-shaped steak here, or a special executive package of one box a day, or order a West Point, have a cup of coffee and enjoy the tranquility and gentleness of the western restaurant. In the evening, I sit with my friends at the lovers' booth by the window, facing the beautiful scenery of Tianhe City, accompanied by flickering candlelight, just sipping and whispering is enough to make people linger. Although the environmental facilities here are not particularly high-end, they can give people an elegant and quiet beauty. The warm and romantic atmosphere created by the restaurant is most suitable for couples' party consumption.

The environment layout of the flavor hall is a restaurant with distinctive local characteristics. For example, Guangzhou Garden Hotel? Liwan Pavilion? Flavor food stalls, the entrance is a partition made up of paddles in Wu Peng, a water town. Red gourd wine is hung on the pillars, and there are square tables, long benches and funny chandeliers with steam lights. Here, people are tasting Shaoxing? Rice wine? , eat? Spiced beans? . This kind of unpretentious food stall, with strong flavor of Jiangnan water town, is easily reminiscent of Lu Xun's works. ? Xianheng Hotel? .

The game restaurant of Beijing Xiang Yan Hotel depicts the hunting scenes of ancient ancestors through the rough murals of Gu Zhuo, which makes the whole restaurant full of wild interest. Does the environmental layout of this new look of ancient costume show more? Flavor hall? The unique aesthetic feeling also enhances people's aesthetic experience of environmental layout.

The layout of the bar is similar to the teahouse in our country, and it is a place to provide entertainment and rest for guests. The bar requires quiet and elegant atmosphere, equipped with music equipment, dim and soft lighting, and the seats can talk to each other to provide guests with an ideal rest environment. If you have a home in Guangzhou? Take a deep breath, okay? As soon as you hear the name, it is particularly meaningful, which can quite reflect the consumer psychological needs of the guests. The bar has two floors, which is not big. There is a long streamlined bar on the first floor, where guests can sit on a high stool and chat with the bartender while drinking. The decoration on the second floor continues the traditional style of bars today. The lamppost is decorated in the middle of the bar, and the light is transmitted from the small holes around the lamppost, and then it is lined with faint blue light, just like in the science fiction world. There's a small one in the bar? Stack room? There are many popular leisure books in Hongkong, Taiwan Province and other places for consumers to browse at will. Guests can not only spend in such an elegant environment, but also take advantage? Take a deep breath. It can also meet the psychological needs of pursuing fashion consumption. Because keeping pace with the times and keeping up with the trend is the psychological need of consumers.

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