How to make pasta salad with smoked cheese and vegetables?

The method of making pasta salad with seasonal vegetable cheese;

Ingredients: 20g of dry pasta, eggs 1 piece, 4 cherry tomatoes, and proper amount of favorite vegetables.

Sauce: 20g olive oil, lemon juice 10g, yogurt 15g, 5g salt, 2g shredded black pepper.

Exercise:

1. Cook the spaghetti, scoop it up and boil it in cold water for later use.

2. Cook the eggs, shell and slice them, and slice the cherry tomatoes for later use.

3. Mix all the ingredients in the sauce and shake well.

Finally, put all the ingredients together, pour in the sauce and stir well. Especially refreshing!