Ranking of Panzhihua mango varieties (picture)

There are many varieties of Panzhihua mangoes. Common ones include Tainong No. 1, Jilu, Tommy, Kate, Haydn, Golden White Mango, Aiwen, Coconut Mango, Jilu and so on. Panzhihua is also the main producing area of ??Sichuan mangoes. The main mango producing areas here are in Yakou Town, Miyi County, Dalongtan Township, Zongfa Township, Renhe District, etc. They have national agricultural geographical indications and the quality is very good.

Panzhihua is also the main producing area of ??Sichuan mangoes. The main mango producing areas here are in Yakou Town, Miyi County, Dalongtan Township, Zongfa Township, Renhe District, etc. They have national agricultural geographical indications and the quality is very good. of.

There are many varieties of Panzhihua mangoes. Common ones include Tainong No. 1, Jilu, Tommy, Kate, Haydn, Golden White Mango, Aiwen, Coconut Mango, Jilu and so on.

NO1, Panzhihua Coconut Mango

Panzhihua Coconut Mango is generally mature and marketed from May to July every year. The main production areas are in East District, West District, Renhe and other places. The mango milky flavor is unique and tastes great.

NO2, Panzhihua Tainong Mango

Panzhihua Tainong Mango has a small golden fruit shape, with a relatively high appearance. It is also mature and marketed from May to July, and has a sweet taste. , the disadvantage is that the yield is relatively small, and the planting volume has a downward trend.

NO3, Panzhihua Tommy Mango

The characteristics of Panzhihua Tommy Mango are that the peel is purple-green, the flesh is sweet and juicy, and there is a little fiber in the fruit. The weight of a single fruit is About 350-700 grams.

NO4, Panzhihua Aiwen Mango

Aiwen Mango is also a common mango variety in Panzhihua. It mainly matures and goes on the market from May to August. It is characterized by beautiful appearance, juicy and sweet taste, but In recent years, production has also been declining year by year.