Traditional Culture Encyclopedia - Photography and portraiture - Watermelon and sweet potato photography daquan

Watermelon and sweet potato photography daquan

Common sweet potato species, make it clear at once today!

Chestnut sweet potato

The head is slender, the luster is good, the color is golden, the noodles are sweet, gluten-free and silky, chestnut-flavored and nutritious.

Time to market: mid-September.

Tianshan mu small oak tree

Small size, uniform size, red skin, golden flesh color, as thin as paper, delicate taste, sweet and waxy.

Time to market: July.

Yan Shu 25

Spiral cone, reddish potato skin, orange flesh, bright color, golden yellow after cooking, good taste and high sweetness.

Time to market: June-March.

Hami rock sugar potato

Also known as cream sweet potato and white jade potato. The head is relatively uniform, the potato skin is light red, the potato meat is white, the taste is delicate and the sweetness is high.

Time to market: August.

Watermelon and dried sweet potato

Also known as Pu Shu 32, the potato skin is deep red, the potato flesh is orange red, the taste is good, there is no gluten and no silk, the sweetness is high, and it is resistant to storage.

Time to market: September.

Ice cream sweet potato

The scientific name of Huaxin potato is purple skin, purple white pulp, curved section, delicate taste and less fiber.

Time to market: September.

Liu Ao's secrets

Also known as Huimi Sweet Potato and Red Heart Sweet Potato, it is moderate in size, with orange-red potato meat and dense and delicate taste.

Time to market: May.

Purple potato

Also known as "Purple Potato Yin Xin 1", it is a long-spiral conical potato with bright dark purple flesh, soft and sweet taste and storage resistance.

Time to market: September.