Traditional Culture Encyclopedia - Photography and portraiture - Talking about the Control of Cutters in Railway Passenger Transport

Talking about the Control of Cutters in Railway Passenger Transport

1. Any tool that meets one of the following criteria can be regarded as a controlled tool: 1. Dagger: a single-edged, double-edged or multi-edged sharp knife with a handle, a lattice, a blood groove and a tip angle of less than 60 degrees. 2. Triangle scraper: a processing tool with three blades. 3. Spring knife with self-locking device (jumping knife): a folding knife that can be fixed and self-locked by a spring or bolt in the handle after the knife body is unfolded or ejected. 4. Other similar single-edged, double-edged and triple-edged sharp knives: all kinds of single-edged, double-edged and multi-edged knives with the tip angle less than 60 degrees and the blade length exceeding 150 mm ... 5. Other single-edged, double-edged and multi-edged tools with the vertex angle greater than 60 degrees and the blade length greater than 220 mm ... 2. All kinds of uncut martial arts with the chamfer radius r of the tip greater than 2.5 mm Description: 1, hilt: refers to the part of the knife used for holding. 2. Tool grid (manual stop): refers to a part of the knife, which is used to isolate the handle from the knife body. 3. Blade: refers to the part of the knife used to complete the functions of cutting, cutting and stabbing. 4. Blood groove: refers to the special groove on the knife body. 5. Tip angle: refers to the angle formed by the blade and the blade back (or the blade on the other side) and the blade tip. 6. Blade: refers to the side of the blade used for cutting, cutting and splitting. Generally speaking, the thickness of the blade is less than 0.5 mm. 7. Chamfering of the tip: refers to the radian of the tip.

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