Traditional Culture Encyclopedia - Photography and portraiture - Kunming haochi gourmet daquan
Kunming haochi gourmet daquan
The first picture is the most authentic Yunnan snack-roasted breast fan. This snack is made by baking a milk fan (a dessert containing glutinous rice flour and milk) on the fire. The appearance is golden and crisp, the inside is soft, and every bite is memorable.
The second picture shows the representative of Kunming cuisine-rice noodles. Rice noodle is a traditional food in Yunnan, and it is a strip food made of rice flour. White in color, soft and chewy, and delicious. The most common way to eat is to add various ingredients after cooking, which has a unique taste.
The third picture is a particularly popular night market snack-egg filling cake. This is a crisp and fragrant breakfast food. Its outer layer is pancake, and inside it is flowing egg mixed with egg liquid, soybean milk and hot sauce. Cheap and good quality, it is one of the favorite snacks of many young people.
These delicacies are just a part of Kunming cuisine. There are many other famous foods in Kunming. With these delicious foods, Kunming has attracted countless gourmets and travel enthusiasts from all over the world, and you will not be disappointed.
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