Can someone please help me design an itinerary to Sanya, Hainan? Which month is better to go and has the weather suitable?

0. After arriving in Sanya, first check into a hotel near Dadonghai, because Dadonghai is very close to shopping duty-free shops, Luhuitou, Sanya Bus Station, and Sanya No. 1 Seafood Market.

On the first day, you will familiarize yourself with Sanya’s transportation routes and the location of duty-free shops in shopping malls in the morning, then watch the scenery of the Dadonghai Sea, go diving at noon or in the afternoon, visit Luhuitou to watch the sunset in the evening, and go to Sanya No. 1 Seafood Market in the evening.

The next day, we took a boat trip to Sanya West Island. (I recommend it for free)

On the third day, go to Tianya Haijiao and Xiaodongtian Road in the morning and go to Nanshan Temple in the afternoon (you can also make a two-day arrangement).

On the fourth and fifth days, go to the Sanya Tropical Rainforest Paradise Resort in Yalong Bay and the Underwater World (free recommendation).

On the sixth day, we went to Wuzhizhou Island for a trip. On the way, we could also go to the newly opened free attraction, located at the exit of Linwang Expressway in Haitang Bay, called "Phoenix Flower Sea" (highly recommended) .

On the seventh day, we returned to Sanya to rest, visit Beauty Crown, Phoenix Island, etc. to prepare for the return trip on the eighth day.

If you have no choice of accommodation, you can look for it on Taobao. There are sea view rooms specially designed for short-distance travel. Of course, there are also express hotels such as Home Inn and 7 Days Inn. We recommend sea view rooms, the price is very fast. Hotel prices are similar.

It is recommended to live near Sanya Bay, close to Haiyue Square. The consumption is relatively affordable and the surrounding ancillary facilities are relatively complete, such as supermarkets, restaurants, seafood city, etc., and Sanya Bay is not far away, and it is very popular at night. lively.

Going to Sanya is nothing more than enjoying the beaches, beaches, green plants, etc. The places to swim include Sanya Bay, Dadonghai, and Yalong Bay. The water quality of Sanya Bay is average (but it is a convenient place to dilute it), Dadonghai is a place specifically for swimming and diving, and the water quality is better than Sanya Bay, and Yalong Bay is better than the other two.

It is recommended to have breakfast at the hotel, lunch at random, and important dinner in the city. Breakfast in Sanya hotels usually ends at 10:30 am, so you can rest assured that you can fall asleep and wake up naturally. At the same time, it is recommended that you try not to eat dinner in the hotel.

An important activity during the trip to Sanya is eating seafood. There are several best places to eat seafood in Sanya. First, the coconut grove in the eastern suburbs of Dadonghai is famous for its petty bourgeois atmosphere, various cooking techniques, and is also relatively expensive. 2. Tianwang Seafood Restaurant diagonally across from Chunyuan Seafood Plaza (highly recommended). Recommended: tiger fish + white tofu soup = extremely fresh. Try to eat some shrimps, crabs and fish, and crab porridge is also great. Three, Mingrunhe 168 Seafood, Four, Red Sand Fish Steak Buffet Seafood

The scallops are delicious. Although they may not look big, the meat is very thick. Among the fish, Su Mei is the most delicious, and Grouper Qingyi is also good. The abalone is also great and very cheap. You must try it. There is also a three-eyed crab, which is not big and the meat is very tender. You will know it is fresh as soon as you eat it. The local vegetables, kidney beans and five-pink wild vegetables are also good. If you have never eaten sea urchin, you might as well buy a few and give it a try. (One per person is enough).

If you want to eat in Yalong Bay, you can go to the Golden Palm Hotel. Here you can find all kinds of noodles for more than ten yuan, as well as dinners for hundreds of yuan. At 6 o'clock in the evening, you can have a seafood barbecue buffet. Barbecue is also a major feature of Hainan. Many hotels have seafood buffet barbecues. Intime’s is pretty good, with a lot of food. It’s also very romantic to eat by the pool at night.

In addition, you can also eat local chicken rice in Hainan. It tastes very good and can be found in the small streets where some local residents live. In addition, drink less bottled purified water and drink more coconuts. They are only 3 yuan each. Red coconuts are also cheaper than water and more abundant than water.

Snacks:

Baoluo Noodles

The first market’s authentic Baoluo Noodles are 5, 6 or 7 yuan per bowl. Location: Located at the junction of Yi Market and Hexi Road. Exit the T-junction from a market.

Hainan Noodles

A boss who has been running a Hainan Noodle shop for more than ten years said proudly when talking about Hainan Noodles: "Our Hainan Noodles are really good. Grind the new rice into a paste, then use a slotted spoon to pour the rice paste into a large pot of boiling water. Then scoop out the cooked rice noodles and drain them in cold water. Put a ball of rice noodles in a bowl and add beef jerky and dried rice. Shredded squid, lean pork cakes, sesame seeds, pickled beans, black bean sprouts and crispy peanuts, a little salt and soy sauce, and finally topped with a spoonful of marinade made with black fungus, bamboo shoots, etc., a bowl of tempting Hainanese noodles is ready. It’s ready to serve. Mix it well with chopsticks, and it’s fragrant. Even before you eat it, your mouth is watering. There are so many customers here every day, and everyone likes it. ”

Qingbu Liang

Hainan Qingbu Liang stalls are mostly set up on the roadside, with a small table and a small window, an insulated ice bucket next to it, and several sets of plastic chairs and wooden table. There is a row of plastic bowls in the small window of the Qingbu cold stall. The bowls are filled with kidney beans boiled in sugar water, boiled mung beans, macaroni, quail eggs, diced pineapple, diced watermelon, longan meat, red dates, barley, etc., which are very interesting. It's tempting. A bowl with coconut milk costs 3 yuan. The bowl is not too small. There are various colors of rice crackers, coconuts and other things in the coconut milk. It tastes very good.

Lingshui sour powder has three flavors: fragrant, sour and spicy. It is very appetizing and is the first choice of Hainanese street snacks. Its powder is round and long, and its appearance is like Guilin rice noodles and Yunnan cross-bridge rice noodles.

It is also pickled powder, but its marinade is different from the above pickled powder in that it is both fragrant and sour. For those who like spicy food, add a spoonful of the local spicy bell pepper chili sauce, and it will be a great delicacy in the world. Customers like to eat sour powder because of its unique production materials. Rice noodles, beef, sand worms and fish cakes are mixed together with sour vinegar, chili pepper and corn starch to make it a human delicacy.

Coconut Tarts

Hainanese people all have the habit of drinking morning tea. Every morning, in order to attract more customers, teahouses all over the streets offer home-baked special snacks. Tea drinkers are free to choose, and the most popular ones are coconut tarts and egg tarts. It is round in shape, has a crispy outer skin, and its heart is baked with coconut meat and egg powder. It has a rich coconut aroma and a great taste.

Hainan Chicken Rice

The main ingredients of chicken rice are chicken and rice. The best ingredient for chicken rice is "Wenchang Chicken". Since "Wenchang Chicken" is in short supply, chicken rice stalls generally use local variegated chickens, which are just mature and have not yet laid eggs, preferably weighing 1 to 1.5 kilograms. The rice is made from the finest fresh high-quality rice, and the chicken is white-cut chicken. The skin of chicken rice is oily and yellow, the meat is white and tender, and the bone marrow is bloody. It tastes sweet and refreshing. This kind of rice is oily, soft, fragrant and refreshing.

Hainan Coconut Boat

Hainan Coconut Boat, also known as "Pearl Willow Boat", is a traditional folk snack in Qionghai and Wenchang, Hainan. It is made by filling glutinous rice and seasonings with fresh coconut and cooking it, giving it a strong coconut flavor. It is generally only popular in coconut producing areas, and only a few restaurants sell the product. Flavor characteristics: Coconut meat and glutinous rice are closely combined, white in color, and the iron rice is crystal clear and translucent, shaped like a pearl (hence the nickname "Pearl Coconut Boat"). Hard and soft, crisp cake combined, chew slowly and carefully, rich in coconut flavor, sweet and refreshing.

Chicken Shit Vine is rotten

A plant in Hainan is called "Chicken Shit Vine". This plant is also commonly used in traditional Chinese medicine. It has the functions of clearing away heat and detoxifying, nourishing yin and strengthening yang, and nourishing blood. Stomach-protecting effect. In order to put medicine in rice, Hainan people made "chicken vine leaves and rice", which are made by drying chicken vine leaves and rice and grinding them into powder. When eating, they knead into a dough and then roll it into pieces as big as a finger. Cook in pot. After it is cooked, add cornstarch, shredded coconut, brown sugar, and ginger to the pot and continue to cook for five minutes. In this way, a pot of chicken dung is made. It looks green but tastes soft. Sweet. On the first day of the seventh lunar month, every household in Qionghai City eats chicken dung and vine cakes to ward off the coming severe cold weather.

Hainan rice dumplings

The rice dumplings in the north are cone-shaped, small and exquisite, wrapped in rice dumpling leaves and filled with glutinous rice. In some cases, red beans and red dates are added to the rice dumplings. Haitian rice dumplings are different: they are wrapped in banana leaves into a square cone shape and weigh about half a kilogram. The glutinous rice contains egg yolk, barbecued pork, bacon, braised chicken wings, etc. When the hot rice dumplings are peeled off, there is first the fragrance of plantains and glutinous rice, and then the strong fragrance of meat and eggs. It has both strong and light aromas, with both meat and vegetable flavors, which will whet the appetite of the eaters.

"Dabian stove"

Hainan hot pot is commonly known as "Dabian stove". In Hainan, it is cooked on both sides of the stove in winter and summer. This kind of high-end hot pot uses mountain delicacies with red dates, Codonopsis pilosula, yam, and wolfberry soup, plus sashimi, seafood, beef belly, chicken, tofu, vermicelli, and finally watercress, lettuce, Boil water spinach, bok choy and other seasonal vegetables and eat them with soup and water. Eating makes everyone sweat (before the founding of the province, people often suffered from "third-rate" eating: sweating, tears, and runny noses. The latter "second-rate" were all caused by the use of charcoal as fuel at that time and the smoky fire. . After the founding of the province, the fuel for side-burning stoves was generally improved, using liquefied petroleum gas or solid smokeless fuel. The "second-rate" stove was no longer available, but it may be experienced in remote towns and villages, and the atmosphere is warm. The mid-to-low-end Dabianlu uses mutton, chicken, and pork ribs instead of delicacies, and people still eat with joy. . . . . . . . . . . . . . . . . .

It is very comfortable to visit Sanya at this time, and there will not be many people crowded. The approximate cost budget is between 4,000-5,000 yuan.

Have fun! ! !