What specialties are there in Chengde, Hebei?

What are the specialties in Chengde, Hebei?

Chengde has a wide variety of local specialties and a long history. It can be called the real hometown of local specialties - Chengde is located in the hinterland of Yanshan Mountain, with vast mountains to the north. Linhai, a vast grassland; the central part is low mountains and hills, with lush forests and rich plant resources. It is a place rich in local products. Let’s take a look at what specialties Chengde, Hebei has, for your reference only!

1. Huangqi Millet

"Huangqi Millet", also known as "Kangxi Gongmi", is produced in Leyuan Township and Liangui Township, Huangqi Town, Fengning Manchu Autonomous County, Hebei Province. The geographical location is north latitude 42 degrees, 230 kilometers due north of Beijing, sitting at the source of the Chaohe River. The soil here is fertile, the climate is warm and cool, and the rainfall is moderate. It is very suitable for grain growth. The entire industrial chain is grown organically without any chemical pesticides (because farmers who use chemical fertilizers and pesticides do not even have to pay for planting) The climate of Huangqi Town belongs to the mid-temperate continental monsoon climate, with long winters and short winters, a great disparity between cold and heat, the highest temperature in July and the lowest temperature in January, and a frost-free period of 110-140 days throughout the year, which avoids the loss of millet energy and provides sunshine here. Abundant, long growth cycle, only one harvest per year, up to 2,700 hours of sunshine, and large temperature difference between day and night, which is conducive to the accumulation and preservation of dry matter in millet, making millet rich in nutrients and plump grains. The fertile soil with an average depth of 2 meters provides sufficient nutrients and unreplicable natural conditions for millet growth.

2. Bancheng Shaoguo Liquor

Bancheng Shaoguo Liquor is popular in Yanzhao due to its unique light and strong aroma and the fact that it does not overwhelm you after drinking, becoming a northern strong aroma liquor. representative. In 2005, "Bancheng" was recognized as a well-known trademark in China. In 2006, Bancheng Shaoguo Liquor won the titles of "Chinese Time-honored Brand" and "Chinese Cultural Famous Liquor" from the Ministry of Commerce. Bancheng Shaoguo Liquor, a brand with strong local characteristics and profound cultural heritage, is rapidly going nationwide.

Chengde Qianlong Liquor Industry Co., Ltd. (Bancheng Shaoguo Liquor) was rebuilt in 1956. It was formerly the Qingyuanheng Shaojiu Workshop in Chengde Xiabancheng with a history of hundreds of years. "Bancheng Shaoguo Liquor" has been rated as "China's Well-known Trademark", "Chinese Time-honored Brand", "Chinese Cultural Famous Wine", "Chinese Intangible Cultural Heritage", and has been selected as "Chinese Famous Wine". The putting into use of the new factory marks that Qianlong Liquor Industry has become a large-scale liquor group company integrating liquor production, operation and tourism.

The protected origin of Bancheng Shaoguo Liquor geographical indication product is the administrative area currently under the jurisdiction of Bancheng Town, Chengde County, Hebei Province.

3. Xinglong Hawthorn

Xinglong County, located in northern Hebei, at the foot of the ancient Great Wall, is the famous hometown of hawthorn in my country.

Xinglong Hawthorn is a specialty of Xinglong County, Chengde City, Hebei Province. Xinglong hawthorn is famous throughout the country for its strong tree vigor, excellent quality, bright fruit color, storage resistance, high nutritional and medical health value, and suitable for processing. Xinglong Hawthorn has obtained the National Geographical Indication Certification Trademark.

Xinglong County has a long history of hawthorn cultivation. As early as the Jiajing period of the Ming Dynasty, Xinglong hawthorn was regarded as a tribute and treasure. Due to the unique natural and cultural environment, today in Xinglong, the large hawthorn trees that are more than a century old are still flourishing and bearing fruit. At present, the county has a hawthorn cultivation area of ??150,000 acres and 8.31 million plants, with an annual output of 180,000 tons. Both area and output rank first among counties in the country. It has been named the "Hometown of Chinese Hawthorn" by the State Forestry Administration.

4. Weichang Potato

In the past, Weichang Potato was not allowed to enter the "elegant hall", but now it has entered the "McDonald's" restaurant with dignity and become "Golden Egg Egg".

Weichang Manchu and Mongolian Autonomous County in Hebei Province is the largest production base of time-lag vegetables in the country. The "golden and silver eggs" are not as good as the "potatoes" of Weichang. The potatoes here are famous at home and abroad for being natural and pollution-free.

In 1979, Weichang County was approved by the Ministry of Agriculture as the national potato (commonly known as potato) seed potato base. In order to speed up the development of potato production, they established a potato research institute, a potato detoxification center, and built a nationally advanced potato virus detection laboratory. In 1994, factory-scale production of virus-free potato mini-tubers was achieved. In 1995, the establishment of the Sino-US joint venture Chengde Simplot Seed Potato Co., Ltd. marked that the county's potato industry had initially formed an industrialized management pattern that integrated production, processing and marketing, and agriculture, industry and trade, and became the county's pillar industry.

The protection scope of Weichang potato geographical indication products is the current administrative area of ??Weichang Manchu and Mongolian Autonomous County in Hebei Province.

5. Pingquan Shiitake Mushrooms

Pingquan County, Chengde City was awarded the "Pingquan Shiitake Mushrooms" agricultural product geographical indication certificate by the Ministry of Agriculture, effectively increasing the popularity of the Pingquan Shiitake Mushrooms brand and creating a hometown of edible fungi. Lay the foundation.

In recent years, Pingquan has vigorously developed the circular economy of edible fungi and vigorously promoted the development of the green edible fungi industry. We continue to introduce excellent varieties from other places and develop new varieties with our own characteristics, forming a development pattern of complementary varieties such as shiitake mushrooms, slide mushrooms, black fungus, and oyster mushrooms, combining long and short cycles, and multi-mode annual production.

Four scientific research institutions, including the Edible Fungi Research Institute, the Edible Fungi Research Association, and the Productivity Promotion Center, have been established. Cooperation with scientific research institutes such as the Chinese Academy of Agricultural Sciences and China Agricultural University has been strengthened. More than 10 new varieties have been introduced, researched, developed, and promoted. There are more than 20 new technologies, such as off-season mushroom cultivation, waste reuse to develop grass-rot mushrooms, mushroom-free water-retaining films, and harmless prevention and control technologies, which have greatly improved the scientific and technological content of the fungi industry. It has cultivated and created well-known brands such as "Senyuan", "Runlong", "Qiansui" and "Three Trees". Through the Edible Fungi Processing Technology Demonstration Park and the Fungi Standardized Production Base, it has radiated and driven farmers and surrounding areas, effectively increasing the penetration rate of new technologies. In 2010, 210 million bags of edible fungi were completed, including 25 million bags of shelf-type shiitake mushrooms and 75 million bags of ground-grown shiitake mushrooms. The county has established more than 150 planting parks with a total area of ??more than 6,500 acres, and a standardized park area of ??more than 30,000 acres. , the standardized coverage rate reached 86%. The county sold 48,300 tons of mushrooms.

6. Kuancheng Chestnut

Kuancheng Chestnut, a famous specialty in China, is produced in Kuancheng, Hebei Province. It has the reputation of "Oriental Pearl" and won the title of "Hebei Province Agricultural Famous Product". It has high nutritional value and contains a variety of vitamins and minerals. It has the functions of strengthening the spleen and stomach, replenishing qi, tonifying the kidneys, strengthening the waist, strengthening the tendons, stopping bleeding, reducing swelling and strengthening the heart.

7. Chengde Deguang Apple

Chengde has a continental monsoon climate, with sufficient sunlight, rain and heat in the same season, and a large temperature difference between day and night, which is suitable for apple production. Nearly 4,000 hectares of Guoguang apples are developed locally, covering 22 towns and villages in the county, with an annual output of 30,000 tons and an annual output value of 110 million yuan. Guoguang apples are sweet and sour, with bright color, crispy meat, high hardness and resistance to storage and transportation. They have been awarded the title of famous brand product in Hebei Province for two consecutive years.

The protection scope of Chengde Guang apple geographical indication products covers Dongxiaobaiqi Township, Anjiang Township, Liuzhangzi Township, Xinzhangzi Township, Shangban Town, Mengjiayuan Township, Xiaban Town, Chengde County, Hebei Province, Bajia Township, Dayingzi Township, Manzhangzi Township, Shanggu Township, Jiashan Town, Shuiyao Township, Liugou Town, Sangou Town, Cangzi Township, Wudaohe Township, Chagou Township, Gaositai Town, Tougou Town , Gangzi Township and other 21 towns currently have administrative areas under their jurisdiction.

8. Pingquan slide mushroom

Pingquan slide mushroom is a specialty of Pingquan County, Hebei Province, and a Chinese geographical indication product. At the end of the Yanshan Mountains in Pingquan County, there is abundant forest accumulation suitable for the production of edible fungi, and there are sufficient agricultural and sideline products such as corn cobs, wheat bran, rice husks, and soybean straw. The production location has an average annual temperature of 7.3 degrees Celsius, a large temperature difference between day and night, and a unique climate. The conditions are suitable for vigorously developing the production of edible fungi in different seasons, and it is an "advanced county in the national edible fungi industry". The mushroom is the leading edible fungus variety in Pingquan County, and it is also a species that has occupied a place in the country. It is also the center of the price formation of the mushroom in China. Mushrooms are exported to Japan, South Korea, Canada, the United States, Western Europe, Southeast Asia and other countries.

9. Almond juice

Chengde area is rich in almonds, which are large and sweet, commonly known as "big flat". The imperial kitchen in the summer resort has long used the mineral water in the resort and almonds to prepare almond dew for the emperor, concubines, princes and ministers to enjoy. Almond milk has the effect of reducing fat and nourishing the skin.

Experts have conducted animal experiments on almond milk, and human consumption experiments have proven that it can lower blood cholesterol and triglycerides in both animals and normal men, and has the effect of preventing and treating coronary heart disease and atherosclerosis. Now let me talk about my personal views on the beauty and beauty effects of almonds. Beauty care is the health care behavior that people value most and love most.

Almond dew is a plant protein drink made from natural wild almonds and mineral water. It is as white as milk, as delicate as jade, and has a unique fragrance. Nutritional analysis of almond milk: Almond milk is rich in protein, 18 kinds of amino acids, linolenic acid, multiple vitamins and minerals such as potassium, calcium, zinc, iron, selenium, iodine, etc. It has the functions of quenching thirst, moistening the lungs, regulating blood lipids, and preventing arteriosclerosis. Hardening, regulating non-specific immune function and other functions.

10. Longhua Beef Cattle

Longhua County has a tradition of raising cattle and has unique natural resource advantages in developing cattle production. As early as 1978, it was listed as a national commercial cattle The production base county was listed as a national-level straw cattle-raising demonstration county three times between 1998 and 2012, successfully becoming a strong beef cattle production county in the country. In 2012, it was designated as a beef cattle standardized production demonstration area by the Provincial Department of Agriculture.

After more than 10 years of development, the atmosphere for the nationwide development of cattle raising has been formed. The beef cattle industry has greatly improved both in scale and quality, and has become the main income-increasing channel for farmers to become rich and well-off. Many farmers Cattle raising has gradually developed from small to large and has become a wealthy rural household. In 2014, the output value of the county's cattle breeding industry will reach 1.73 billion yuan, accounting for 30.4% of the total agricultural output value. The income from cattle breeding accounts for 27.4% of the per capita net income of farmers. A number of professional beef cattle breeding households, professional villages, and professional towns have emerged.

There are 8 large-scale cattle farms in the county with an annual breeding capacity of more than 1,000 cattle, 7 large-scale cattle farms with more than 500 cattle, 313 large-scale cattle farms with more than 100-300 cattle, 50-100 cattle There are 1,460 households raising cattle, and 13,220 households raising cattle between 10 and 50 animals. Second, the driving ability of market leaders has been enhanced. Zhangsanying Large Livestock Market is one of the largest trading markets in North China and a designated trading market named by the Ministry of Agriculture.

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