[Beijing Czech Republic]-from Beijing to Czech Republic

The Czech Republic is a landlocked country in central Europe, covering an area of ??78,866 square kilometers. The Czech Republic consists of three parts, namely the Czech Republic, Moravia and Silesia. On the map, the Czech Republic looks like a peach-shaped mustache. The Czech Republic is bounded by Poland to the northeast, Slovakia to the southeast, and Austria to the south. The Czech Republic has always been a very popular European tourist country in Europe. From Beijing to the Czech Republic, this tourist route is full of endless charm. Here is a brief introduction to Beijing Jie. The topography of the Czech Republic is a plateau in the northwest, the Carpathian Mountains in the east, and valleys in the center. The highest mountain in the Czech Republic is Gallagher Peak, 2665 meters high. The Czech Republic has many rivers. There are two main rivers flowing through the territory, one is the Vltava River, flowing from north to south. It passes through Prague, the capital of the Czech Republic, and finally flows into the North Sea. The other is the Danube River Morava, flowing from north to south. The climate of the Czech Republic The climate of the Czech Republic is mild. Like our country, it has four different seasons. Winters are cold and summers are relatively warm. July to August in the Czech Republic is Czech summer. The weather is very hot and dry. The rainiest seasons in the Czech Republic are spring and summer. The Czech Republic has a mild climate, with an annual average temperature of 8.3 degrees Celsius, an average summer temperature of 16.7 degrees Celsius, and an average winter temperature of minus 1 degrees Celsius. The best time to travel to the Czech Republic is from May to September, which is the peak tourist season in the Czech Republic. From June to September, the weather is warm and precipitation is low. From July to August, it is the most prosperous season for tourism. Of course, this is the best time to soak in hot springs. Czech Food Czechs prefer to eat pork. Generally, Czech people’s daily staple food is pork chops, sweet and sour vegetables, and steamed buns. Czechs’ favorite drink is beer. According to statistics, the per capita beer consumption in the Czech Republic is 150 liters, ranking first in the world. If you want to talk about any special Czech food, you can’t miss Knedliky. Knedliky is something Czech people often eat in their daily life. In fact, they are foreign dumplings with meat on the skin. Add Eastern European sauerkraut and serve with a little sauce. I'm sure you'll like it. If the Czech national dish is anything, it’s roast pork, and it tastes really good when cooked here. Plzensky Prazdroj, brewed by the Czechs themselves, has always been popular with tourists and has a high reputation. If you are a wine lover, you should not miss this beer. In addition, the wines of Moravia are worth mentioning. I suggest you don't miss them. Traveling from Beijing to the Czech Republic is full of surprises, and Beijing Czech Republic will introduce it to you here.

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